Baiyuxiang refers to Hainan's refreshing and cooling effect.
Qingbu Liang is a Hainanese dish and is a very popular dessert in Hainan.
Generally, the more traditional Qing Nian Liang is mainly made from red beans or mung beans, barley, peanuts, etc., and then added with ice cubes when eating.
When Su Dongpo, a famous writer in the Northern Song Dynasty, was in exile in Hainan, he tasted the refreshing coconut milk made by local people and was very impressed. He praised it on the spot: he picked the nectar from the coconut trees and brought a bowl of white jade incense.
From then on, Su Dongpo would eat a bowl of it every day during his stay in Qiong, which was regarded as his favorite.
Hainan Qingbu Liang is known as "cool on the tip of the tongue" for its refreshing and cooling characteristics.
Su Shi once described it in a poem: "Pick nectar from the coconut trees and hold a bowl of white jade incense", vividly expressing his praise for the wonderful taste of refreshing and cooling.
Whether it's a hot summer day or a humid season, the coolness and comfort brought by a bowl of tonic is refreshing.
Whether you cook it at home or taste it in a store, Qing Ning Liang is one of the most popular foods for relieving the heat.
Hainanese people’s affection for Qingbu Liang. In the streets and alleys of Hainan, especially at night, you will always see small vendors selling Qingbu Liang. Each ingredient is packed in a square plastic box, and coconut milk is placed in a bucket.
, which they have cooked at home for a long time, and it is very easy to prepare the ingredients.
The fireworks in the world are the most soothing to mortal hearts.
Different from the pyrotechnics in other cities, the pyrotechnics in Hainan are gentle. The vendors do not shout loudly, but quietly wait for the arrival of customers with refreshing refreshments.
After the customers came, the calmness became heated as the ingredients were scooped one by one into the bowl with a spoon. Finally, the already frozen coconut milk was added, and a refreshing refreshment was ready.
Hainanese people have a deep affection for Qingbuliang.
Many stores have been in business for more than ten years or decades, and some are even businesses passed down from generation to generation. As customers, some of them have been in business for more than ten years or decades. Several generations of a family will go to a certain store.
A refreshing meal at a familiar and delicious restaurant.