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What are the most unacceptable China cuisines for foreigners?

People you like eat three meals a day, while people you don't like scoff. The first time I smelled it, I thought it was someone whose toilet exploded, but foreigners dared to eat stinky tofu but dared not eat it. But in Shenzhen, there must be three or five snail powder in a street!

Sichuan spicy rabbit head

There is not a night market and restaurant in Sichuan that doesn't sell rabbit heads in summer. In winter, there are also hot "beer rabbit heads" that are now fished out of the pot. Many people think it's scary just to chew a rabbit's skull. Besides, the rabbit's head doesn't have any meat, so they refuse to drop it with a wave of their hands.

Stinky tofu

Stinky tofu, a traditional snack in China, is quite different in the way of making and eating, and there are different types in the north and the south. Stinky tofu is also called Stinky Son in the south. Stinky tofu has the reputation of "stinking and delicious". But in the eyes of crooked nuts, "smells bad, tastes worse" is horrible.

Laba garlic is the favorite of northeast people, and it is pickled at home every winter. I don't like it very much, because the smell of vinegar is really strong, and foreigners don't like it very much. If vinegar is added, foreigners can't eat it.

blood is flourishing. Blood curd, also called blood tofu, is made of animal blood! Moreover, it is a must-have for many people to eat hot pot, and the blood in the characteristic sausage noodles in southwest China is the crowning touch!

guiling ointment. A Chinese medicine! Nourishing yin and moistening dryness, reducing fire and relieving annoyance, clearing away damp heat, cooling blood and detoxifying. It can be used for asthenic fire, dysphoria, sores on mouth and tongue, constipation due to fluid deficiency, white turbid heat, leucorrhea with red and white discharge, itchy skin, furuncle and sore. This is probably the reason, and it has always been rejected by foreigners!

chicken feet. Chicken feet will be made into crispy and delicious dishes and snacks in various ways in China, and Xiaobian has always liked them very much. But many foreigners can't understand that someone will eat chicken feet that scare them as much as human hands.

crabs. When foreigners come to China, they will also like China's food and behave like foodies when eating Chinese food, but there are also many foods that they dare not try and cannot accept, such as fried crabs, which are the favorite of many people in China. Whether steamed or boiled, they feel delicious, but foreigners are afraid to see this fried crab.