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What are the dirtiest "four dishes" in restaurants that chefs never eat?
Modern people live and work at a fast pace, so people are getting busier and busier. Sometimes they can't even find time to eat, let alone cook. In order to keep up with this pace of life, many people seldom cook and eat at home by themselves. When eating, they either order takeout or go directly to the restaurant, which makes the fireworks that should be at home much less.

However, when we go out to eat or order takeout, we must pay more attention to the hygiene of these dishes. After all, we didn't make them ourselves, which is still very disturbing. In the trend of pursuing profits, many unscrupulous merchants do not pay attention to the hygienic conditions of dishes, and the hygienic conditions of many shops are really worrying. Today, I will introduce you to four kinds of dishes, which are very popular in our daily life, but in fact these dishes are very dirty, so try not to order the following dishes. If you can, please eat less.

crayfish

Crayfish has always been people's favorite food on the table, especially in summer, spicy crayfish with beer really makes people want to shout happily. The growth environment of crayfish is basically in the mud of some swamps, ditches and ponds. Crayfish growing in these environments are generally dirty and have a lot of impurities on their bodies. Many restaurants are very careless when dealing with crayfish. They simply washed it, but they didn't wash it at all, so they cooked it and let the guests eat it.

Therefore, it is recommended that you eat crayfish as little as possible. After you buy as many crayfish as possible, you should dispose of it at home and clean up the impurities and sludge of crayfish yourself, so that you can eat more safely and try to eat less in restaurants.

Fried snail

Stir-fried snail is also a favorite of many people, and it is a very appetizing dish. However, the growth environment of this snail is similar to that of crayfish. It grows in some silt, which is very easy to carry a lot of bacteria. However, this snail is not usually cleaned in restaurants, so we should try to reduce the number of meals in restaurants and cook at home as much as possible.

Burn large intestine

Burning large intestine is my favorite, and I especially like eating large intestine. However, it is best to eat large intestine at home. If you eat in a restaurant outside, it is recommended to eat less, because the large intestine is still dirty. The large intestine is delicious, but it is troublesome to clean. It needs flour and white vinegar, and it needs to be cleaned inside and outside several times. It is seldom as clean as in a restaurant.

Duck neck

If the restaurant eats duck neck, it is recommended to eat duck neck without skin, because duck neck without skin is more hygienic and safe. The duck neck with skin contains thymus, which contains more bacteria and dirt. Even if we eat duck neck at home, we should peel it before eating it, which is safer.