The food festival starts on October 24th and ends at 10:30 pm on October 30th.

The daily exhibition time is from 4 pm to 10:30 pm. The three days of Friday, Saturday and Sunday will be adjusted according to the situation and may be carried out in advance.

Tickets are the same as before, 3 yuan each.

At 4 pm on October 24, the 8th China (Hangzhou) Food Festival started on North Avenue of Huanglong Sports Center in Hangzhou.

At 3 o'clock yesterday afternoon, Huanglong Sports Center North Avenue was busy. More than 100 booths had been set up on site, and merchants at each booth were busy setting up the venue.

Hanging signs, setting up pots, setting up backgrounds, carrying ingredients...the lively scene caused many passing citizens to stop and come up to inquire.

In front of a beer roast duck stall, the owner told reporters that they took a 12-hour drive from Fuzhou and it was the first time they brought beer roast duck to Hangzhou.

In his booth, 15 large stainless steel stoves have been set up. The boss said with a smile: "Although our beer roast duck sells very well outside, we must be well prepared when we come to Hangzhou to win the recognition of Hangzhou citizens." He said with a smile.

He told reporters that based on this scale, 1,000 roast ducks can be made in one night.

Guizhou snacks were featured in the exhibition group.

Xiong Xiaobo, executive deputy secretary-general of the Guizhou Culinary Association, said that considering it was their first time in Hangzhou, they came four days in advance, brought some of their own raw materials, and borrowed a lot of pots and equipment from Hangzhou.

The layout of their booth is quite unique, with many decorations hanging outside, revealing a strong ethnic minority style.

Of course, the snacks they bring are also good, such as exquisite and transparent yellow cakes, salty, spicy and smooth love tofu fruit... The boss said that these are the first time he has met Hangzhou citizens, so the prices are not high, usually 5 yuan.

,10 yuan.

As signs were hung on the booths, various delicacies at the food festival began to emerge.

Palace Peanut Cake, Pot Helmet King, Immortal Drunken Douhua, "Guyuehu" Sanhe Mud, Buddha Jumping over the Wall, Hand-beaten Beef Balls... Well, just hearing this name will make you drool.

When many citizens participated in the food festival in the past, they were troubled by having to stand up to eat. This situation will change at this year's food festival.

Reporters discovered at the scene yesterday that a food and leisure area with 20 booths had been set up in the open space on the west side of Pao Yugang Swimming Pool, and well-known companies from across the country were invited to participate in the exhibition.

At that time, 80 round tables and matching seats will be placed in the casual food area, so that everyone can sit and enjoy their meal.

500 kinds of mouth-watering snacks. The relevant person in charge of the food festival organizing committee told reporters that this food festival has set up 190 booths, including 170 booths in the open-air food area.

116 units from 18 provinces (municipalities) across the country participated in the exhibition with nearly 500 kinds of snacks. Although the booths were the smallest in history, the variety of snacks did not decrease.