Shandong cuisine can be said to be numerous and has a long history, which is an important part of Chinese food culture. As one of the four major cuisines in China, Shandong cuisine is famous all over the country for its delicious, salty, crisp, unique flavor and exquisite production. For example, there are more than 3 cooking methods of Shandong cuisine, mainly by frying food. The food tastes delicious and has a unique taste, like the fried kidney flower, which we often hear, has a good color and flavor, and it tastes completely tasteless.

My aunt in Shandong sells more than 2, pieces of braised pork on the ground, while 25 yuan sells only 2, Jin a catty a day.

Today, the braised pork shop I want to introduce is opened in Shandong County by a sister in Shandong Province. This shop is very large, with a total area of more than 2, square meters. She bought it herself and opened it as a braised pork stew. She also said that she would build a dormitory for her sisters who worked hard with her in the future, and they would support the elderly together. My sister's braised dishes are all handmade now. 25 yuan weighs a kilo, and the daily amount is not large, only 2 kilos. Many people who want tens of thousands of kilos can't directly pick them up, and my sister can't do it at all.

This great aunt in Shandong can be said to be a very inspirational figure in the local area. Many sisters are willing to work with her, and her great aunt has never been unkind to her employees. Many supermarkets and live broadcasts want to buy the goods from the aunt's family, but because the output of the braised pork from the aunt's family is not high, no one dares to pick it up. Now many products on the Internet are sold in the form of pre-sale, which is actually to make products with consumers' money. Since they are unable to make so many products, they should directly refuse to take orders like the aunt in Shandong.

My aunt is determined to be the second old godmother, and promises that she will never use inferior products.

My aunt uses all good meat and materials for stewing, and she will never use some inferior products. She said that she can't break her own signboard. In order to let more people know about their stew, my aunt said that she was going to expand the factory and replace some of the labor with machines. Of course, she had to ensure that the taste made by machines could not be worse than that made by hand, and she said that she was determined to be the second old godmother and lead her sisters to the road of getting rich, proving that she had not lived in vain.

This Shandong aunt said that you should not be ashamed of your conscience when you do anything, and you should not let consumers eat bad stomachs. Although their braised pork sells a catty from 25 yuan, the price is a little more expensive than other places, it tastes absolutely much better. The meat tastes full of granularity, and the whole meat is soft and waxy, and it tastes mellow. It will taste better when dipped in garlic paste.

Evaluation:

Generally speaking, this stew shop opened by Shandong Dayi has a total area of more than 2, square meters. At present, it is planned to further expand the factory building, and let machines replace part of the labor, so as to strive to expand the output. At present, the braised pork cooked by my aunt sells a catty of 25 yuan. It tastes full and the meat is full of granularity. It is soft and waxy, and it tastes better when dipped in garlic paste.