Oludeniz is a city in southwestern Türkiye, located on the Aegean Sea coast.

There are many delicacies worth trying here, here are some recommendations: 1. Kebab: This is one of Turkey’s most famous delicacies and the signature dish of Oludeniz.

In Oludeniz, you can find grilled meats of various flavors, such as beef, lamb, chicken, etc.

Barbecue is usually served with vegetables and bread.

2. Turkish Delight (Lokum): This is a traditional Turkish dessert made of sugar, starch and water.

Gummy candies are delicious and soft in texture and are a famous specialty of Türkiye.

In Oludeniz you can find gummy candies in various flavors such as lemon, strawberry, rose, etc.

3. Turkish breakfast: Turkish breakfast is very rich, including a variety of breads, cheeses, meats, vegetables and drinks.

In Oludeniz, you can taste traditional Turkish breakfasts, such as cheese pie (B_rek), omelette sandwich (Menemen), and tomato and egg soup (_ak_uka).

4. Aegean Seafood: Oludeniz is located on the coast of the Aegean Sea, so you can taste a variety of fresh seafood.

Such as the famous Aegean sea bass, monkfish, shrimp, crab, etc.

In Oludeniz you can find many seafood restaurants offering seafood dishes in various cooking methods.

5. Metz Food: Metz is a small town in the province of Oludeniz, famous for its food.

In Metz, you can taste a variety of delicious Turkish dishes, such as eggplant meat sauce (Imam Bayildi), grilled lamb (Kuzu Tandárá), and beef stew (Boázácá).

In short, in Oludeniz, you can taste a variety of delicious Turkish cuisine and enjoy a unique taste bud journey.