What delicious food is there in Pucheng, Weinan?

The ancient city of Pucheng is known as the "Land of Fish and Rice" on the Yellow River, and the food here can be said to be unique.

The first recommendation is Pucheng pigeon laying hen, which has a unique flavor.

The authentic Pucheng barbecue is also a must-try. The barbecue here is mixed with seasonings and meat, then flipped over in the oven and grilled until it melts in your mouth.

Pucheng's special snacks include purple glutinous rice cakes, sesame oil and chive pancakes, etc. Different snacks have their own merits, and you will have a unique flavor when you taste them.

Pucheng has a long history of food culture, among which the pomegranate from the hometown of the Yellow Emperor must be mentioned.

There are many kinds of pomegranates in Pucheng, and the Guanyin pomegranate, which is large, plump and evenly textured, is the most famous. It tastes delicious and sweet and is a delicious fruit delicacy.

In addition, Pucheng also has spicy beef, glutinous rice duck and many other delicacies.

Here, whether you like salty or sweet food, you can find food that suits your taste. Tasting different food is also a way to explore Pucheng’s food culture.