The city's specialties are Yellow River Mouth Hairy Crab, Qibi, Shikou Roast Chicken and Longju Mooncake.

The four specialties of Dongying are Yellow River Mouth Hairy Crab, Qibi, Shikou Roasted Chicken and Longju Mooncake.

Yellow River Mouth Hairy Crab is a famous specialty in Dongying. Its crab meat is delicious and nutritious, and it is known as the "king of crabs".

Qi Bi is a traditional handicraft in Dongying. It has the characteristics of being sharp, neat, round and healthy, and is an ideal tool for writing and painting.

Shikou roast chicken is a traditional food in Dongying. It is made of local high-quality chicken and has a delicious taste after a unique cooking process.

Longju moon cake is a traditional cake in Dongying, which is famous for its unique flavor and exquisite appearance. It is one of the favorite foods during the Mid-Autumn Festival.