Nine kinds of simple and delicious mixed noodles

1. Mixed noodles with oyster sauce

1. Cooked noodles and fished out cold water.

2. Drain the water, add chopped green onion, minced garlic, millet and spicy Chili noodles, and add a spoonful of soy sauce.

3. Add a spoonful of oyster sauce and a spoonful of vinegar.

4. drizzle with hot oil and add a little sugar.

5. stir well.

2. Noodles with meat sauce

1. A spoonful of soy sauce.

2. a spoonful of oyster sauce.

3. a spoonful of bean paste.

4, a spoonful of sugar.

5, a spoonful of starch.

6, half a bowl of water.

7. Stir-fry minced meat until it changes color.

8. Pour in the sauce and cook until thick.

9. the noodles are cooked.

1. Pour in minced meat sauce.

11. Add shredded cucumber.

12. Mix well.

3. Noodles with scallion oil

1. Noodles are cooked in cold water.

2. Heat the onion in oil.

3. Fry until the garlic changes color and take it out.

4. Stir-fry the shrimps until they become discolored, and lower them.

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6. stir well.

4. Noodles with green peppers and eggs

1. Prepare the ingredients and put two spoonfuls of soy sauce in the bowl.

2. a spoonful of soybean sauce, a spoonful of oyster sauce and a little soy sauce.

3. Mix a spoonful of starch and half a bowl of water evenly.

4. When the noodles are cooked, take them out and boil them, then set the eggs and fry them.

5. Add the green pepper and stir-fry for a while, then pour in the eggs.

6. Pour in the prepared sauce and boil until bubbling. Add the noodles and mix well.

5. Hot and sour noodles

1. Add onion, garlic, Chili powder, millet, pepper and sesame seeds into the bowl and pour in hot oil.

2. Add 2 tablespoons of soy sauce and 2 tablespoons of mature vinegar.

3, 1 spoon oyster sauce, a little salt.

4. Add a little sugar and mix well.

5. When the noodles are cooked, remove the cold water, put them in a bowl and pour the sauce.

6. Add shredded cucumber and cooked peanuts and mix well.

6. Oil-sprinkled noodles

1. Boil the water in Daoxiao Noodles.

2. Remove the cold water.

3. Cook the vegetables.

4. Add onion, garlic, white sesame and pepper noodles, and drizzle with hot oil.

5. Add seasoning (see the copy for seasoning).

6. Add green vegetables and ham and mix well.

seven, tomato and egg noodles

1, the eggs are fried to brown.

2. Saute shallots, ginger and garlic.

3. Add tomatoes and stir-fry the juice.

4. add eggs.

5, a little salt.

6, a little sugar,

7, 1 teaspoon light soy sauce.

8. Half a spoonful of soy sauce.

9, a little water, simmer for a few minutes.

1. Pour in starch water.

11. Stir well and mix the noodles to eat.

8. Noodles with sesame sauce

1. Add onion, garlic, millet and spicy food, a spoonful of white sesame seeds and a spoonful of Chili noodles to the bowl, and pour in hot oil.

2. Add two spoonfuls of soy sauce and one spoonful of vinegar.

3. One spoonful of oyster sauce and two spoonfuls of sesame sauce.

4, a spoonful of sugar, stir well.

5. When the noodles are cooked, remove the cold water.

6. Put cucumber, peanut and coriander in the bowl, and pour in the sauce and mix well.

IX. Zhajiang Noodles

1. Prepare shredded cucumber, minced meat, sauce, minced garlic and onion.

2. Pour minced meat into the oil pan, stir-fry until cooked, and add garlic and onion.

3. Pour in the prepared sauce, add half a bowl of water and stir well.

4. Cook until the soup is thick, then turn off the heat.