Thank you for the invitation. Of course, beef whip is very nutritious when cooked in soup. The nutrients will not be lost when cooking the soup. Moreover, it is combined with several Chinese medicines, so the soup will not cause irritation. It can strengthen the body and nourish the kidneys and essence.

The function allows you to make delicious soup at home. It takes a faster time to use a pressure cooker, but the taste will be better if you cook it slowly in a casserole.

Here’s how to make it; raw materials, bullwhip, cooking wine, Codonopsis pilosula, wolfberry, angelica, red dates, eucommia ulmoides, longan meat, ginger, salt; 1: Wash the bullwhip first, put it into a pot and blanch it, add some cooking wine and ginger.

Boil the slices for about fifteen minutes, take them out, and cut them into small pieces with a knife; 2: Wash the beef whip cut into small pieces, put it into a casserole, add some ginger slices, cooking wine, Codonopsis pilosula, wolfberry, angelica, red dates,

Eucommia ulmoides and longan meat, appropriate amount of water, bring to a boil over high heat, and simmer over low heat for about 7 hours; 3: Open the lid of the casserole and check that the beef whip is soft, you can add a little salt to taste.

In fact, beef whip can also be cooked with other ingredients, such as yam, old duck beef whip soup, black-bone beef whip soup, etc. These are very tonic and have the effect of tonifying the kidneys and strengthening yang, if you want to cook them quickly.

, it can be made in about half an hour using a pressure cooker, and it is also very delicious.

What is a bullwhip?

Haha, it is something that all men should eat more. The bullwhip is the external genitalia of a male bull.

Bullwhip is rich in androgens, protein, and fat, which can nourish the kidneys and yang, and is mainly used to treat kidney deficiency, impotence, spermatorrhea, soreness and weakness of the waist and knees. In addition, the collagen content of bullwhip is as high as 98%, making it the first choice for women's beauty.

As a valuable tonic food, bullwhip is widely popular around the world.

Let’s talk about how to make braised beef whip.

Ingredients required: beef whip, salt, monosodium glutamate, ginger, peppercorns, sugar, soy sauce, onion, cooking wine, chicken soup. How to make beef whip: 1: Wash the beef whip first, cut off the skin and blanch it in boiling water. Take it out, tear off the skin, wash it and put it in the pot.

middle.

Put 2.5 kilograms of water in the pot, add 50 grams of green onions, 25 grams of ginger, and Sichuan peppercorns, and cook until the beef whip is tender. Remove it and break it in half. Remove the urethra and cut it into 4 to 5 cm long sections. 2: Put a frying spoon on high heat.

, heat the cooked oil, add 50 grams of green onions, 25 grams of ginger and garlic cloves and stir-fry until fragrant, add cooking wine, soy sauce, chicken soup, white sugar, MSG, salt, use sugar color to make the soup red, add the beef whip

Add to the soup and simmer over low heat until the soup is dry and thick, then pick out the green onions.

That’s it.

The braised beef whip made in this way is very delicious.

Bullwhip is the best choice for all male friends to nourish.

Have you ever heard of tomato bullwhip soup? Here’s a home recipe: First cut the green onion into sections, slice the ginger, cut the tomatoes with a cross knife and blanch the beef whip. You can also make it separately. To save trouble, just do it quickly. After cooling, peel the tomatoes.

Cut into cubes.

Add oil, ginger, shallots, blanched beefsteak and tomatoes to the bottom of the pot and stir-fry, then add water, pepper, salt and other seasonings and cook over high heat for 20 minutes, then pour into the pressure cooker for 20 minutes or the soup pot for 40 minutes, pour out

Tomato beef whip soup is just fine. Personal opinion: Family simple version. Personally, stew soup is better. How to make a dish delicious? The prerequisite is that you like to eat it. As the saying goes: One dish has hundreds of flavors, and the fittest is respected!

Share what I do below!

How to make bullwhip soup: for reference only 1. Wash the bullwhip, cut it in half along the urethra, put it into boiling water for a while, then float it into cold water, tear off the floating skin and urethral fascia, and then put it into boiling water for a while.

once.

Take three or four tube bones, blanch them in water, take them out and set aside.

2. Cut the cleaned beef whip into sections of about four centimeters, and then cut each section a few more times without cutting it into sections (more beautiful and easier to cook) 3. Put the casserole on a high fire, add enough water, and add the beef

Whip, tube bone, boil and skim off the floating residue.

Add the ginger and Sichuan peppercorns, Shaoxing wine, wolfberry, red dates, Codonopsis pilosula, Eucommia ulmoides, Polygonatum odorifera, Angelica sinensis (appropriate amounts are enough, not too much) and simmer over low heat for about two hours.

4. Add salt and MSG to taste before serving!

Bullwhip is the external genitalia of a male cow, also called Niuchong. It is rich in androgens, protein, and fat. It can nourish the kidneys and yang. It is mainly used to treat kidney deficiency, impotence, spermatorrhea, soreness and weakness of the waist and knees. In addition, the collagen content of bullwhip is as high as

98%, it is also the first choice for women’s beauty care.

As a precious tonic food, bullwhip is widely welcomed all over the world and is also a hot delicacy in various dining venues.

Since ancient times, China has had a deep-rooted concept of "what you eat is what you eat".

Many people believe that eating animal genitals can aphrodisiac and replenish qi and blood.

Western medicine is different from traditional Chinese medicine in that it does not recognize any relationship between bullwhip and impotence. Chinese people generally believe that animal organs and sexual function are directly related. Eating whip is almost equal to aphrodisiac. Western medicine mainly relies on drugs to strengthen impotence.

However, many domestic medical experts have recognized the aphrodisiac effect of bullwhip and pointed out that it contains androgens, protein, fat and other ingredients, which have the effect of aphrodisiac and kidney, making it a good male supplement.

"Compendium of Materia Medica" records: Bullwhip is mainly used to treat male impotence and premature ejaculation, nourish the kidneys and strengthen yang, strengthen the foundation and strengthen the vitality.

During the Manchu and Han banquets in the Qing Dynasty, bullwhip was listed as the twelfth dish.