Tim Lucky is a famous restaurant in Hong Kong, which is famous for its unique dim sum and Cantonese cuisine. The following are some popular Hong Kong cuisines:

1. Shrimp Shaoshao: Shrimp Shaoshao is one of its signature dishes. Shaomai has thin skin and many fillings, and the fresh shrimp meat is very delicious.

2. Crispy barbecued pork bun: This snack is crispy and tender, with delicious stuffing, which is another classic for good luck.

3. Tofu with abalone sauce: This is a traditional Cantonese dish, with tender tofu, delicious abalone sauce and rich taste.

4. Steamed chicken feet with soy sauce: This is a traditional dim sum that Cantonese people like. The steamed chicken feet are soft and waxy, and the soy sauce is rich.

5. Shrimp Wonton Noodles: Shrimp Wonton Noodles is a popular staple food. Wonton stuffing is tender, smooth and delicious, and noodles are Q-shaped.

6. Coconut mango pudding: This is a dessert. The flavors of coconut juice and mango are perfectly blended, and the taste is rich.

In addition to the above delicacies, Tian Haoyun also has many other popular Cantonese dishes and snacks, such as braised abalone, quicksand buns and shrimp dumplings. In a word, adding good luck is an excellent place to taste Hong Kong cuisine.