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What are the specialties of Zhoukou?

The specialties in this area are Xiaoyao Hula Soup, Huaiyang Daylily, Taikang Elbow, Zhoujia Twist and Song He Grain Liquid.

1. Xiaoyao hot soup is a traditional specialty food in Zhoukou City, which originated in Jiajing period of Ming Dynasty and has a long history. Xiaoyao hot soup tastes spicy and delicious, and is deeply loved by local people.

2. Huaiyang daylily is a special product of Huaiyang in Zhoukou City, which has a long planting history and was very famous as early as the Han Dynasty. Huaiyang day lily is golden in color, delicious in taste and rich in nutrition.

3. Taikang elbow is a traditional specialty food in Zhoukou city, which is made of first-class pig elbow, supplemented by special and precious materials and unique production process. Taikang elbow is bright red in color, crisp and rotten in taste, fat but not greasy.

4. As a traditional delicious snack in Zhoukou City, Zhoujia Twist has a history of more than 1 years. Its taste is crisp, sweet and delicious, and it is one of the daily snacks of local people.

5. Song He Grain Liquid is a traditional famous wine in Zhoukou City, which was founded in the Spring and Autumn Period, especially in the Sui and Tang Dynasties. Song He grain liquor is full-bodied and sweet in taste, which is deeply loved by consumers.