1. Wugang hot tofu Wugang hot tofu is a specialty snack in Wugang City, Pingdingshan City, Henan Province.

Wugang hot tofu is made from high-quality soybeans. The tofu is older than tofu curd and tenderer than ordinary tofu.

When eating, cut the hot tofu into pieces and pour it with special chili sauce, aromatic sauce, garlic juice, chive flowers and sesame sauce.

It is characterized by spicy and refreshing taste, fragrant bean aroma, high quality and low price, and natural nutrition.

2. Jiaxian tofu dish Jiaxian tofu dish is a specialty delicacy in Jiaxian County, Pingdingshan City, Henan Province.

Jiaxian tofu vermicelli dish uses exquisite ingredients and is unique. It tastes delicious, fragrant but not greasy.

Won the title of "Chinese Famous Snacks".

3. Lushan Languo Cuisine Lushan Languo Cuisine is a "chowder" that combines ancient and modern exquisite cooking techniques and is carefully prepared. It is one of the famous local delicacies in Henan Province.

It is said that it originated during the Hongwu period of the Ming Dynasty. After generations of Yang family's painstaking research, it was made based on the local people's love for salty, fresh, tender, fragrant and soft.

4. Jiaxian Noodles. Jiaxian Noodles are a snack with a thousand years of history and are made with exquisite ingredients. It is called Jiaxian Noodles for short.

Jiaxian glutinous rice is a round strip-shaped noodle food. It is originally made of buckwheat noodles. It is added with chili boiled in pure mutton oil, century-old pot soup and fresh and delicious mutton, supplemented by star anise, fennel and chili.

, pepper, cinnamon, chopped green onion, wolfberry and other more than ten kinds of condiments, it tastes delicious, fragrant but not greasy.

5. Sanlangmiao beef. Sanlangmiao beef started in the Song Dynasty and flourished in the Qing Dynasty. It is a famous time-honored tribute beef during the Kangxi period. It is made from Jiaxian red cattle, one of the eight excellent breeds of cattle in my country, and is marinated with natural plant spices and "Yuquan" water. , red color, tender meat, delicious taste, fragrant but not greasy, suitable for all ages.