How to make ham sausage and spinach pancakes to make them simple, delicious, crispy and delicious?
When making this delicacy, prepare the ingredients first.
Ham sausage, baby spinach, flour, eggs, dried shrimps, salt, allspice, vegetable oil.
Pick and wash the spinach, add an appropriate amount of water to the boiler, blanch the spinach, squeeze out the excess water, chop it into small pieces and put it in a bowl for later use.
Cut the ham sausage into small cubes and set aside.
After all the ingredients are prepared, let’s start with how to make ham and spinach pancakes.
1. How to make ham sausage and spinach pancakes. Prepare a clean small basin, put an appropriate amount of flour, then add eggs, chopped spinach, diced ham sausage, salt, five-spice powder, dried shrimps, appropriate amount of warm water, and mix well.
Stir until it becomes a paste.
Preheat the pan in advance, then add a little vegetable oil, pour the batter evenly, fry slowly over low heat, turn over after the bottom is formed, fry the other side for about two minutes, and fry both sides until bright brown.
Cut the cake into slices and put it on a plate to enjoy. Take a bite and it is crispy and delicious. Pair it with porridge and pickles. It is so delicious that you can’t stop eating it.
If you want the pancakes to be crispy and delicious, the batter should not be too thin, but rather thick, and fry slowly over low heat until golden brown.
2. The efficacy of spinach Spinach is a very common vegetable in daily life. It is very popular whether it is fried or eaten in a rinse.
Spinach is also a type of vegetable. It contains a lot of crude fiber, which can promote intestinal peristalsis. Spinach is also rich in vitamins, calcium, phosphorus, iron, and has a certain blood-enriching effect. It can be used appropriately for patients with anemia and fatigue.
Eating some spinach has a very good auxiliary therapeutic effect.
It can promote the body's metabolism and promote blood circulation. Using spinach more will help reduce the risk of stroke.
Spinach contains a large amount of antioxidants, which has anti-aging and promotes cell proliferation. It can not only activate brain function, but also enhance youth vitality. Therefore, spinach has a certain effect on preventing brain aging. Elderly people can eat some spinach appropriately to reduce memory loss.
Phenomenon.
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