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What are the ten most famous snacks in Yichang?

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The top ten most distinctive classic snacks in Yichang, Hubei include radish dumplings, red oil noodles, cold shrimps, cold Houttuynia cordata, Kang potatoes, brine dried tofu, fried crisps, spring rolls, Jingguo strips, and Dingding cakes.

These foods are snacks that are particularly loved by the local people in Yichang. Many people who travel to Yichang will go out of their way to taste these local delicacies.

The top ten classic snacks in Yichang are basically sold at street stalls. It is said that the aroma of wine is not afraid of deep alleys. Even though the environment of these street stalls is not very good, there are still many tourists who come to support them.

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When "A Bite of China" became popular on the Internet, it did not mention the local delicacies of Yichang. Yichang is definitely a dusty pearl, waiting for people to discover its delicious food.

1. The first of the ten snacks is the red oil noodles, which are full of color, flavor and flavor. Yichang’s food has local characteristics and flavor. It is worth trying. It shows the cooking wisdom of the local people.

Among the top ten classic snacks, the most popular is definitely the red oil noodles, which can be said to be the top of the top ten classic snacks.

Red oil noodles are a bowl of food that Yichang people must eat after getting up in the morning. It is also a must-have food for Yichang people in the morning.

If people in Wuhan must have a bowl of hot dry noodles in the morning, people in Henan must have a bowl of braised noodles in the morning, and people in Lanzhou must have a bowl of Lanzhou Ramen in the morning.

Well, Yichang people will choose to serve a bowl of red oil noodles every morning.

The red oil noodles are bright in color, refreshing in taste, cheap in price and affordable in weight, making them the best choice for Yichang people to eat breakfast.

Especially in winter, a bowl of spicy red oil noodles will make your whole body feel warmer.

The best-selling breakfast restaurants in Yichang are red oil noodles. On a noisy morning, a bowl of red oil noodles is the most important thing to wake up the day.

Moreover, after the development of the red oil noodles, it has also become more rich. From the original monotonous bowl of noodles, ingredients such as fatty intestines, braised eggs, beef, etc. have been added, giving this bowl of red oil noodles more possibilities.

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2. The traditional snack radish dumpling among the top ten classic snacks is also worth trying. I believe many people have never eaten it, but it is a classic snack that people in Yichang eat every day.

Radish dumplings, as the name suggests, contain radish. In addition to radish, pepper powder and chili noodles are added to the white paste made of soybeans and rice, and deep-fried until golden brown, tender and delicious.

The recipe of radish dumplings is similar to the famous Wenzhou snack Dengzhan cake.

There are many classic snacks in Yichang, which are sold almost on the roadside.

If you travel to Yichang, remember to try Yichang’s delicious snacks.