Ingredients: 300g chicken wings, green pepper 1 piece, red pepper 1 piece, 50g carrot, 50g yam, onion 1 root, 3 cloves garlic, ginger 1 piece, soy sauce 1 spoon and cooking wine/kloc.

Homemade chicken wings:

1, chopped onion, sliced ginger, sliced green pepper and sliced red pepper.

2, carrot slices, yam slices, chicken wings on both sides of the cutting knife, convenient to taste.

3. Pour oil into the pot, add onion, ginger and garlic to stir-fry the fragrance, stir-fry the chicken wings in the pot, shrink the chicken skin into a little oil, add cooking wine to remove the fishy smell, and then add salt, soy sauce and soy sauce to taste.

4. Pour the right amount of hot water into the pot. After boiling, cover and simmer 10 minutes. Stir-fry the yam evenly in the pot and stew for about 2 minutes.

5. Add green pepper, red pepper and carrot to the chicken wing pot, and finally stir fry for 2 minutes.