Teach you the simplest one.

Ingredients: apple chunks, cantaloupe, banana, lettuce leaves, purple cabbage, onion chunks, potatoes, yams, eggs, Kraft Magic Sauce (preferably Kraft, I think this tastes authentic) Method: Carrefour or the like

There are ready-made salad dressings in the supermarket. If you want a dessert for the fruit salad, you can also buy condensed milk.

Cut the above materials into pieces, but the pieces should not be too small. Is it okay to cut them into hob pieces?

Just the size of the pieces that my mother usually makes when she makes kidney bean stew with potatoes.

Since it is winter now, it seems that materials are not that easy to find, so we only provide some fruits that can be seen in winter. If you are from the south, it will be easier. Just look for fruits or vegetables that are not easy to get water out of.

Let me talk about the egg issue. When I mix salad, I like to put a hard-boiled egg in it, cut it into pieces, and mix it with the salad dressing. Although it may not look that good, I like the taste.

If you are not bothered by the fishy smell of eggs, then just leave it!

Also, when making vegetable salad, it’s best to put some fruit in it, so that it can be seasoned. If it is not pure vegetables, I think it does not meet the taste of Chinese people.

Most Chinese people don’t like to eat real salads eaten by foreigners.

Alternatively, you can add some homemade pickles to your salad, cut into thin slices, and it tastes great.

How to make fruit salad. Ingredients: apples, pears, oranges, bananas, lettuce leaves, salad oil, fresh cream, lemon juice.

Preparation method: First, peel and seed the apples, pears, oranges and bananas, cut them into one-inch long and three-thirds wide slices, put them in a container and mix well.

Wash lettuce leaves, sterilize and set aside.

Then, place the bottom of a small plate with lettuce leaves and put the mixed fruit slices on top.

Then pour the fresh cream and lemon juice into the salad oil sauce, mix well, and pour it over the fruit slices.

The fruit salad is ready. If you are afraid that you will not be full, let’s introduce an American salad. This kind of salad is sure to be full.

Ingredients: potatoes, apples, chicken, celery, walnuts, lettuce leaves, salad oil sauce, fresh cream, powdered sugar, and pepper.

Preparation method: First, steam and peel the potatoes, cook the chicken, and peel the walnuts.

Peel and remove the seeds from the apples, wash and sterilize the lettuce leaves and set aside.

Crush the sugar into fine powder with a knife.

Then, cut the potatoes, apples, chicken, and celery into one-inch shreds, put them into a container, add pepper, fresh cream, powdered sugar, and salad oil sauce and mix well.

Finally, spread the lettuce leaves on a small plate and top with the mixed apple salad.

Then sprinkle with walnut kernels and it's ready.