As we all know, New Year's Eve is a popular dinner. Every year on New Year's Eve, the whole family will get together for a meal. There are many dishes on New Year's Eve, and each dish has a different meaning. So how many dishes should we eat for two people? Let's take a look at it in detail! How many dishes are good for two people on New Year's Eve

People in China pay attention to the "six-six", so I think six dishes for two people are good. And because there are few people, you can order something of high quality similar to western food.

1. steamed abalone

1. Abalone is not too expensive now, so two people each have a medium or large abalone, which is not expensive and has a unique taste of Chinese New Year.

2. Wash the fresh abalone with a small brush. Gouge out the meat of abalone, remove the internal organs and wash it.

3. Put a flower knife on the abalone, wash the abalone shell and put the abalone meat back in the shell. Add onion ginger, cooking wine and pepper to marinate slightly.

4. after the steamer is started, put the abalone in the steamer and steam it for 5-6 minutes, then take it out, remove the onion and ginger, and pour the steamed fish and black bean oil with hot oil.

2. Celery and cashew shrimps

1. Cut the celery into elephant-eye slices with an oblique knife, remove the shrimp line from the shrimps for later use, and fry the cashews in the oil pan until they become discolored.

2. blanch celery and shrimps in a boiling water pot, remove and cool for later use.

3. Add shallots, ginger and garlic into the pan, stir-fry celery and shrimps, cook cooking wine, add salt and pepper to taste, and sprinkle fried cashews on the pan.

4. This is a good dish with a moral meaning, which means "being rich" and making more money in the New Year.

3. Braised chicken feet

1. Cut off the nails of chicken feet, wash them, blanch them in a cold water pot, remove them and wash them for later use.

2. Add oil-fried chives, ginger and garlic, star anise and pepper granules into the pot, stir-fry chicken feet with white sugar, melt the fried white sugar and wrap the chicken feet, cook the cooking wine, and add a fresh soy sauce to stir-fry until the color is the highest.

3. Add water without chicken feet into the pot, bring it to a boil over high heat and simmer slowly until the soup is thick and seasoned with salt.

4. You can't afford to eat chicken during the Chinese New Year. Chicken feet also mean "get rich". Come to a plate of braised chicken feet with bright red color, and each person will chew a few and drink some red wine. How happy you are!

4. Steamed fish

1. A fresh fish of similar size, preferably marine fish. Scales, gills and internal organs are removed and washed, and a flower knife is cut on the fish.

2. Marinate the fish with onion, ginger and cooking wine for a while, steam the fish in a steamer and steam it for 5-8 minutes.

3. Take out the fish, secrete the soup of the steamed fish, and pick up the onion and ginger. Re-code the shredded onion, pour steamed fish soy sauce around the fish plate, and pour hot oil on the shredded onion.

4. It is a tradition to eat fish during the Spring Festival, which means "every year is enough". Serve a fresh marine fish of about the same size and steam it simply. Light, sweet and delicious, the most important thing is the occasion.

5. Fried Steak

In the world of two people, steak is a special food. You can go to the supermarket and choose two steaks of about 15 grams. When you come back, you can fry them to the right degree according to your own preferences.

beef has the artistic conception of "bullish", and steak is simple and easy to cook, and it is also most suitable for two people to enjoy.

6. Stir-fry a green vegetable or mix a cold dish

During the New Year, you should also pay attention to a combination of meat and vegetables, stir-fry your favorite green vegetables on a plate, or choose your favorite cold dish and mix a plate to clear your stomach. What to eat for New Year's Eve

1. Fish is eaten for New Year's Eve. This dish must be served, which means that there is more money and food in the new year, and everything is well-off. Implication: there is more money every year

2. Eating glutinous rice balls for New Year's Eve, and Yuanxiao, also known as glutinous rice balls, is more common in the south. It is made by rubbing glutinous rice into a circle (stuffing with different flavors can be added to it) and then cooking it in a pot, which means round and round.

3. Have dessert on New Year's Eve. Sweets often appear as the last dish of the New Year's Eve, wishing the future sweet.

4. Eat jiaozi on New Year's Eve. Northerners are used to eating jiaozi during the Spring Festival, which means "making friends at a younger age". And because the white-flour jiaozi is shaped like a silver ingot, a pot of pots on the table symbolizes the meaning of "making a fortune in the New Year, and the ingot rolls in".

5. Eat wonton on New Year's Eve. Eating chaos is taking its original meaning. Legend has it that the world was in a chaotic state before it was created, and Pangu created the universe. What time do you usually eat New Year's Eve?

As the name implies, you eat it on the night of Chinese New Year. Usually around 6-8 pm.

There is a folk saying: "Even if you are two years old in one night, it will be divided into two years in the evening." This night is New Year's Eve. New Year's Eve, that is, on the night of New Year's Eve. In my hometown of Luzhong, the dinner on New Year's Eve is the dinner on New Year's Eve, and the meal on the morning of the first day is the breakfast on the first day. Neither of these meals can replace the New Year's Eve. What does it mean to eat New Year's Eve?

New Year's Eve is a traditional custom in China. On New Year's Eve, the whole family has a New Year's Eve dinner together, which means saying goodbye to the old year and coming to the new year. On New Year's Eve, when people are preparing to get rid of the old and welcome the new, the family get together for dinner and a family reunion dinner, which symbolizes the close relationship of mutual respect and love of the whole family, and also entrusts the good wishes of family members to love each other more in the coming year. As early as the Han Dynasty, China had the custom of eating New Year's Eve dinner. In the old days, due to people's low living standards, fashion could not be full of food, and it would only be improved during the Chinese New Year. Therefore, there are higher requirements for the quality and content of New Year's Eve dinner, and the food should be as rich as possible, not only to satisfy the craving, but also to indicate ample food and clothing in the coming year. At the same time, in ancient times, New Year's Eve also meant avoiding evil spirits. Therefore, the New Year's Eve is characterized by reunion. No matter men, women and children, no matter the distance, they must go home before New Year's Eve, and go to this annual dinner to reflect the family reunion. In our hometown, on the night of New Year's Eve, every family has a sumptuous New Year's dinner on the table. Every family has a habit of having dinner early and late, but they can only start when the whole family is here.