1. Jianou Salted Duck: Jianou Salted Duck is a traditional specialty product of Jianou, Fujian Province. It is made with fine workmanship and has a unique flavor. It is a must-have for the people of Jianou during festivals and banquets. You can eat authentic salted duck in Jianou's large and small hotels, or you can buy it yourself, steam the duck back down, then cut it into pieces and put it on a plate, and then pour hot red (cooking) wine with pepper on it. The taste will definitely make you unable to stop eating.

2. Jianou Guangbing: When you come to Jianou, you can’t help but eat Jianou Guangcake. What you still want to eat after eating is Jianou Guangcake. The cake is beautiful in color, fragrant and salty, crispy and sweet after chewing, and the ingredients are exquisite. It is a delicacy that is loved by men, women and children in Jianou. They are sold at all the major stations in Jianou, as well as on the streets and alleys. Remember to eat them while they are hot to make them delicious.

3. Rice rolls: A portion of hot rice rolls with meat and eggs, topped with special seasonings, and paired with a bowl of freshly ground soy milk. It’s so mouth-watering, delicious and tender. Greasy, it is one of the most distinctive breakfasts in Jianou. It has become commonplace to queue up to eat rice rolls every morning, and you can eat them at breakfast shops with rice roll signs. Rice rolls are mainly made from rice flour mixed with water and mixed into rice milk and steamed. The ingredients are fresh, healthy and nutritious, and the unique secret seasoning is also a must-have. If you have the chance, you must try it.

4. Soy milk powder: Jianou people have a deep love for soy milk powder. The standard Jianou people must eat a bowl of it every morning. The noodles can also be eaten dry mixed with a bowl of thick soy milk and a fried dough stick that was freshly fried in the morning. Needless to say, it is delicious. The vermicelli is springy and tender in the mouth and breaks instantly when you bite it. Adding Jianou's unique red wine as seasoning makes it even more fragrant. Moreover, the soy milk in the store is free. Although it is free, the taste is definitely great. This delicacy can be found in most breakfast restaurants in Jianou.

5. Taro dumplings: Taro dumplings are a delicacy praised by everyone in Jianou, and are also called "Gala Thieves" in the dialect. A bowl of fried taro dumplings and a bowl of pork rib soup with taro dumplings will definitely leave you with endless aftertaste after eating. The outer shell of taro dumplings is mainly made of taro and sweet potato powder, which is very smooth and refreshing, while the filling is made of pure lean pork. The raw materials are nutritious and healthy, and no other additives are added. It is an extremely healthy and delicious food. This delicacy can also be eaten at most breakfast restaurants on Jianou Street. If you have the opportunity to go to Jianou, don’t miss it.