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What are the specialties in Dazhou?
1 practicing salted duck

Trainer salted duck is a specialty of Kaijiang County, Dazhou City, Sichuan Province. Trained salted duck is rich in amino acids and vitamins, with long flavor, low cholesterol content, unique flavor and high nutritional value. At present, the trainer salted duck is a national product of geographical indication protection of agricultural products.

2. Fengcheng corn

Fengcheng corn is a specialty of Xuanhan County, Dazhou City, Sichuan Province, and is a national product protected by geographical indications of agricultural products. Geographical protection scope: Xuanhan County governs 54 towns and villages including Fengcheng Town, Taohua Town, Nanping Township and LAM Raymond Township.

3. Jiangyang hot and sour chicken

Jiangyang Hot and Sour Chicken is a special food in Jiangyang Township, Dachuan District, Dazhou City, Sichuan Province. Its main characteristics are hemp, spicy, sour and fragrant. It is made of domestic cock with pepper, pepper and pepper, and cooked by explosion, frying and stuffy methods. It enjoys a good reputation in Dacheng's catering industry.

4. Steamed fish on a stone ladder

Steamed fish on stone steps is a special food in Shiti Town, Dachuan District, Dazhou City, Sichuan Province. The main features are deep red and moist color, rich aroma, spicy and delicate entrance and long aftertaste. When eating, the store also provides noodle soup cooked with fish heads. Steamed fish on stone steps was rated as "Top Ten Local Cuisine in Dazhou" by Dazhou Municipal Government.

5.anren sweet pomelo

Anren sweet pomelo is a specialty of Anren Township, Dachuan District, Dazhou City, Sichuan Province. Its high and stable yield, beautiful fruit shape, rich aroma, sweet taste, crisp slag, few seeds, storage and transportation resistance and other characteristics, and well-known inside and outside the province.