should.

This kind of eating and broadcasting culture is unhealthy and unreasonable. It is a deformed way of eating and broadcasting derived from popularity.

As the name suggests, Big Eater food anchors gain popularity by eating a large amount of food in front of the camera that is almost impossible for normal people to eat.

Because of the novelty-seeking psychology of contemporary people, Big Eater eating and broadcasting has always had a certain degree of popularity.

However, this is a way of eating that seriously consumes the body and destroys the balance of body functions. Overeating and wolfing down can cause damage to various parts of the body.

Of course, many anchors will induce vomiting after eating it, but vomiting is also very stomach-breaking.

Moreover, a lot of food reaches the stomach, which eventually creates a fat burden and causes diseases such as fatty liver.

Not long ago, a big eater died because of this improper way of eating.

This also shows from the side that many big eaters either vomit after eating or the effect of vomiting after eating is minimal.

What's more, many of their so-called big eaters do resort to deception to maintain their popularity, such as pretending to eat and induce vomiting to pretend that they are real big eaters.

This ridiculous product also defeats the original purpose of viewers watching mukbang.

The reason why viewers watch food broadcasts is not because they want to see particularly interesting scenes, but because they want to increase their appetite by relying on the host's delicious food.

Therefore, eating and broadcasting is not the original sin. Eating well is what this kind of food anchor should pursue, not eating too much or eating strangely.

Moreover, if you eat a lot of food, you will need to prepare a lot of ingredients. These are very extravagant and wasteful behaviors, which are not conducive to cultivating the trend of diligence and thrift, and are not in line with the call of our CD-ROM campaign.

In short, no matter what industry you are in, you should not rely on evil ways to get ahead, as that will not go far in the long run.

Only by down-to-earth exploring what the people like to hear and see, actively promoting positive energy, and continuously optimizing and transforming based on quality, can we become a leader and leader in this industry.

Destiny will favor those who work hard, and those who work hard will get a candy in the end.