ZT-Shantou Snack Guide Shantou Snack Guide --Wuvist Revised Edition Reprinted New Trend Forum 1. Beef Pills A. The beef of that fat girl in CITIC Haibin Garden Food Street is good, all of which are leg-cutting. Shacha is more common than B. Beef balls opposite Jinxin Market, which I ate there since I was a child. It's refreshing, and spiced beef is also delicious. C. Meiyuan's hand-made pills, this one. PS: The beef jerky with sand tea in the vehicle management office is rubbish, and I still yearn for happiness ... Depressed, the old beef ball shop turned out to be the beef jerky with sand tea ... 2. The fish ball A. is actually good, and the soup is relatively light. B. It is the most famous one in Dahao Market, and the fish ball is the freshest fish caught every day. It's sold by an old couple. It's mainly fresh and delicious. B. In Changsha Market, I made my own meatballs and patties ... PS: I haven't eaten pork balls for years ... 4. No rice dumplings A. The old man's no rice dumplings in Wenhua Street (Pingdong First Street) are still delicious after eating for so many years. B. The stall in the middle of the back door of No.1 Middle School ... I haven't found PS now: I remember that there is also a stall next to the national wine ... 5. Juice A. Behind the original Dalin roast goose, a middle-aged girl is selling it. Only in the morning. Braised soup and braised pork are particularly good ... and the oyster sauce made by kway teow is also delicious. B. The old-fashioned oyster sauce on Guoping Road can also taste. C. There used to be a mobile stall opposite Jinsha Park ... which was branded ... D. Jinxin's oyster sauce has lost its characteristics ... I remember in high school, At that time, it was just a mobile stall. At that time, it was delicious ... E. Go into the alley on the right side of Tongyi Market ... The intestines there were good. It was also the kind of bitter juice that was branded. F. Zhenping bitter juice was first-class. I went to eat from Longhu at midnight ... 5. rice rolls A. In fact, Jinxin rice rolls was ok, and it was often my breakfast. It was refreshing and refreshing. The mobile stall opposite the cowboy bar in Changping West is characterized by a tender feeling. C. Uncle rice rolls, opposite the skin hospital, hasn't eaten for a long time. I don't know if the peppers are still so good now. D. rice rolls, the aunt at the back door of No.1 Middle School. Actually, it's nothing special. It's just that rice rolls on Linghai Road has a better feeling, but it's not as good as before. But it's OK. The Ruixing restaurant in the Oriental Garden is also good ... Ask with iron chopsticks. 6. Dry noodles A. Constant love for the West ... (one of the favorites of the heavens ... However, the level of the old Juping store and the Lin Baixin exhibition branch is one in the sky and one in the ground ...) B. Sesame dry noodles in Dayuanmen taste OK ... 7. Ao Zi A. The alley on the same side of Juping Bookstore, about 2-3 meters ahead. () Put up a sign saying that the authentic old-fashioned aojian is said to be a fake ... ……)B B. The one selling glutinous rice in Pingdong Street also sells it. C. The back door of No.1 Middle School D. It's actually the best, under the Wenguang Tower in Chaoyang ... But who has so much time to go? E. Jinnanxiang's aojian is also good. PS: Many restaurants are good, and I've tried it. I often pass by Huaqiao Xincun Road (now the pedestrian street), and there is a man peddling. The characteristic is that the syrup is very good and the preserved vegetables are fried. The man has a mole on his face, and now I occasionally see him. B. I haven't eaten it at the entrance of Zhongping Street Health Hospital for PS: n years ... I miss it ... 9. Tofu flower A. Tofu flower in the red mill is ok, because you can still eat it at 1 o'clock in the evening. B. In the afternoon, you can eat it at the old man near Xinxing. Endless aftertaste ... especially the food that MM took him to eat ... so sweet ... so sweet ... so sweet ...) 1. Stir-fried a. The original emerging Lao Xu ... is now closed ... (Is it closed? After Lao Xu left, all kinds of dishes in Xinxing restaurant were good, except fried dumplings! ) B. There is also one opposite the Jinxin Market, which can be cooked well. C. I heard from my grandmother that there is a fried dumpling in the alley near Wal-Mart, which tastes good (this one was reopened in Lao Xu! ! ! It is absolutely second to none in Shantou! ) D.*** and there is also one in the market, which is said to be Lao Xu's apprentice (Oh? I'll try it if I have a chance ...) 11. Fragrance is the first choice ... Although few people will go now, it's really enjoyable to sit at that antique table and eat (I once went with MM who took me to eat tofu at 9: p.m. after closing the door, the proprietress specially opened the stove to make four bamboo shoots for us ... moved! Unlike Aixi dry noodles, the level of fragrance in Lin Baixin food street branch is also quite high ... ……)B B. The New Yorker's at the back door of No.1 Middle School is OK. 12. Zongzi A. Mom's Palace is still good (nonsense! ) B. Those small ones, each with a dollar, are not bad. It seems that there are pork bellies restaurants selling 13. Pork bellies A. Stone Fort everywhere ... B. There is also one near Zhuchi, which features pork bellies snakes ... and Rabdosia herb boiling water ... C. Tongyi pork bellies, or spicy and refreshing D. Pork bellies near Jinxin South Court are also good (not nearby, but opposite! The pork tripe soup in these two stores is very distinctive and worth introducing ... But! The problem is that these two stores are not famous for selling pork tripe soup ... The signature food of these two stores is "Pork intestines swell with glutinous rice"! Why two stores? It is said that after the master Xian, the best "Soft Ni (Chaozhou dialect)" in Shantou, went there, a son and a woman launched a life-and-death struggle to grab this family business ... abruptly split a store into two ... Tragedy ... Although the standards of the two stores are similar in all aspects, it seems that they are about to close down under vicious competition ... Everyone has the opportunity to join in. Maybe I won't be able to eat the best glutinous rice with swollen pig intestines in Shantou after a while ...) 14. Spicy A. The red sun in Chongqing is good, Mao Xuewang and rabbit pot. B. The spicy food in Jinsha Township. PS: I have never eaten it ... But how spicy can Shantou be? 15. Mr. A. Eight's mutton is still worth eating ... The kebabs are delicious. B. The food in Yiwangfu is also good, but it's not distinctive (too expensive ...) C. I forgot where I ate the stewed mutton ... It's very delicious ... (If I said it, I didn't say it, and the mutton stewed by Dad was also great ...) 16. Steamed oysters (after talking so much, The best Oyster Baked in my life was eaten in the fragrance ... The teeth are crisp and the inside is soft ... The world is delicious ... B. The legendary best Oyster Baked in Shantou is not in the fragrance, but in Xitian Lane ...