As a delicious food, lobster has gradually become popular in Nanjing in recent years. Many people want to know where lobsters are delicious in Nanjing. In fact, the taste of lobster depends not only on the cooking method, but also on the place of origin.

First, Dushu Lake in jianye district, Nanjing is a famous lobster producing area in Nanjing. The lobster here is big, delicious and fresh, which is worth a try.

Secondly, the lobster in Tangshan Town is also famous. Compared with other places, the price of lobster here is relatively close to the people, and certain herbs and seasonings will be added in the cooking process to make the lobster taste richer.

Third, Nanjing Liuhe District is also one of the famous lobster producing areas. The lobsters here are famous for their delicious meat, fullness and elastic entrance. Moreover, there are many cooking methods for lobster, which can well integrate local characteristics and make people unforgettable.

Generally speaking, it is difficult to answer the question of where lobsters are delicious in Nanjing, because the lobster flavor in each place is unique and the cooking methods are different. However, the lobsters in these places are worth a try, and I believe you will find your favorite taste.