Walking through the streets of the ancient city and wandering through the ocean of delicious food, you will find that even though it is a small town and an ancient city, there are so many delicious foods that are not available in other places. Let us taste them one by one.

The first delicacy: shaved noodles. This is a special snack and the first choice for locals to have breakfast. The characteristic of knife-shaped noodles is that the noodles are not pressed by a machine when making the noodles, but are made by hand, giving it a unique flavor. With ingredients such as gluten and mustard, it is both delicious and nutritious.

The second delicacy: Haiji tofu. This is an ancient delicacy that has been passed down for a long time, with unique texture, rich texture and delicious taste. It can be paired with various seasonings, and the proportion of ingredients can be adjusted freely according to personal taste. Whether it is boiled, stir-fried or fried, it is full of the aroma of bell peppers and the ingredients are extremely fresh.

The third delicacy: beef noodles. It can be seen everywhere on the streets. Because the beef is tender, delicious and has a smooth texture, it has always been a favorite among diners. This delicacy also has a very unique preparation method. It uses special beef, cuts it into thin slices and adds it to the pot to cook. The noodles are served in a bowl, topped with beautiful beef slices and a rich aromatic sauce, which is full of fragrance.

The above are some of the delicacies introduced here. Come and try them if you have the opportunity to taste the local delicacies and feel the local customs.