Which meal is the best on Spring Airlines?

For passengers flying on Spring Airlines, the quality and taste of meals have always been a matter of great concern.

Based on feedback from passengers, the meals provided will vary on different flights and cabin classes.

But generally speaking, Spring Airlines’ meals are mainly Chinese food with a sweet taste, which is more suitable for Chinese tastes.

In economy class, Spring Airlines provides a simple meal, usually a staple food and a fruit or dessert.

The dishes are mainly chicken, beef and fish, served with rice, rice noodles or noodles.

Among the more popular dishes are egg fried rice and sweet and sour fish, both of which taste good.

In business class, Spring Airlines provides better meal services.

In addition to the main meal, there are also many side dishes and fruits.

The variety of dishes in business class is more abundant, not only Chinese food, but also Western food and Japanese food are available, and the quality is also higher.

In summary, Spring Airlines’ meals are mainly Chinese food. Although the taste of the food provided cannot be compared with that of high-end restaurants, it is still very good as an airline meal.

Besides, being able to enjoy hot meals during the flight is also a nice service.