Take crucian carp tofu soup as an example. The required materials and preparation methods are as follows:

Main ingredients: 500g crucian carp, 300g soft tofu

Accessory materials: edible oil Appropriate amount, appropriate amount of edible salt, appropriate amount of cooking wine, appropriate amount of white pepper, appropriate amount of chopped green onion, 2 pieces of ginger

Step 1. After the fish is slaughtered, remove the internal organs and wash it with clean water.

Step 2: Add an appropriate amount of cooking oil to the pot and heat until smoking, add the processed crucian carp and fry.

Step 3: Fry until both sides are golden brown.

Step 4: Add appropriate amount of boiling water, ginger, cooking wine, and edible salt and simmer over medium heat for half an hour.

Step 5. Add tofu and white pepper and continue to simmer for 15 minutes.

Step 6. Sprinkle with chopped green onion, remove from pot and plate.