Wuchuan has many very famous snacks, and they are all very distinctive. It is loved by many local people, and there are many tourists who come here to admire it. So if you have enough time, you might as well come to Wuchuan to feel the delicious scenery here, and she will certainly leave you with a very deep gourmet memory.
Wuchuan's vermicelli is a unique snack, which is very simple, delicious and cheap. It tastes very refreshing and friendly. Generally, rice is used to remove impurities, soaked in clear water and ground into powder slurry. Then pour it into a bamboo basket with a thin cloth, put it in a big fire for steaming, and after taking it out, peel off the vermicelli, which is very strong and smooth. And this vermicelli can be eaten in a variety of ways, such as fishing, cooking and frying. It is very simple and delicious. It is not only a fixed booth, but also a snack that many people like very much at the entrance of many schools, and it is also respected by many well-known catering industries.
Hemerocallis is also a famous product in Wuchuan. Generally speaking, it is made of glutinous rice, taro, sugar and sesame. And its processing method is more complicated than the production process, so it is generally not made in everyone's home. Moreover, it has a history of one hundred years up to now, and the production process has been kept secret for a long time. This snack is shaped like a banana, golden in color and crisp in mouth. Very sweet and delicious, it is a brand-name snack, which has been made for a long time and is an ancestral craft. Because it is difficult to make, the process is complicated and there are many processes, this food has a very unique taste and is liked by many diners.
Wuchuan's eight-treasure rice is also liked by many diners, because it is made with reference to the palace's eight-treasure rice. Combined with the tastes of local people, there will be some other raw materials. Eight-treasure rice can be made sweet. Add some lily, ginkgo and rose syrup to make it mellow, smooth and fragrant. It can also be made into salty and fragrant eight-treasure rice, which is made of high-quality barbecued sausage, lotus seeds, mushrooms and so on, and because of Wuchuan's customs, many banquets will make eight-treasure rice to get a good omen. And it is the food in winter and spring, and it has developed into a favorite food of Wuchuan people.
Tian Ai in Wuchuan is also a very popular food, and Tian Ai is a weed that grows in the field after harvesting in winter. After picking it, it can be made into cakes, which can not only drive away cold, but also attack evil spirits and remove dampness. Warming the stomach is a kind of Chinese medicine food. Moreover, it is a special snack, which is cooked by local Wuchuan people on holidays, and it is cooked by every household. Tian Ai can be made sweet or salty. Generally speaking, some white sugar, peanuts, shredded coconut and dried tangerine peel are added, or some fresh shrimp, shredded radish and salted radish, fat, sesame and peanuts are added to make stuffing, and then steamed in a steamer, and then eaten at the mouth. Very simple and delicious.
Sweet potato and shrimp cake is also a favorite food of Wuchuan people. But the appearance of this food is not particularly beautiful. It is fried with flour paste, sweet potatoes and some shrimps. Although the appearance is not so good, it is very delicious, and it is also a childhood memory of many Wuchuan people. And because its production method is very simple, every household can cook it, so it leaves everyone with a very unique traditional food.
Wuchuan's Jidi porridge is also a special food in Wuchuan, and it has a very good meaning, and it is compared to the champion. The materials used in it are pork liver and rice rolls, and the production method is very simple. Generally speaking, these two kinds of ingredients are cooked after external incision, and then some other raw materials are added for cooking, so the food made has attracted the attention of many diners. Although it is the simplest ingredient, it tastes very delicious and has many patterns.
Crispy jellyfish skin is also one of Wu Chuanyou's favorite foods, and this delicious food is light yellow and smooth, with beautiful shape, crisp texture and sweet taste, which is liked by many diners. And because jellyfish skin contains high nutritional elements, both protein and calcium and vitamins essential for human growth have attracted the attention and love of many diners. Moreover, the jellyfish skin of Wuchuan tastes refreshing and fresh, and has a unique flavor. It is a delicious food in the memory of many Wuchuan people, and it also attracts many diners who admire it.
Besides, Wuchuan has a variety of very unique delicacies, such as beef jerky and beef offal, all of which appreciate Wuchuan's delicacies. And there are many delicious foods, which are unique to Wuchuan. So if you have time to come to Wuchuan, you must feel the authentic food with local characteristics, which will definitely bring you an unforgettable taste experience.