1 Fried Shrimp with Winter Melon

2 How to fry Winter Melon

3 How to cook Winter Melon with Dried Rice and Eggs

4 How to cook Winter Melon with higher nutritional value

5 How to eat Winter Melon

6 How to clear away heat and remove fire and how to stew duck with Winter Melon

7 How to cook Winter Melon

8 How to make Winter Melon Auricularia soup

9 How to make mini winter melon. P>12 specific methods of shrimp and winter melon

1 fried shrimps with winter melon

It is not very difficult to make fried shrimps with winter melon. As long as you choose a proper method, you can easily make a favorite dish, and it tastes delicious at the same time. The following is a detailed explanation of the specific methods of fried shrimps with winter melon.

Fried shrimp with wax gourd:

Materials: wax gourd, shrimp and peas. Half an egg white, half a teaspoon of starch, 1 teaspoon of minced garlic, 1 teaspoon of cooking wine, appropriate amount of salt, 1 teaspoon of chicken powder, 1 teaspoon of starch and 1 teaspoon of sesame oil.

Practice:

1. Sizing shrimp-mix egg white and starch with one ingredient (you can put a little salt to help shrimp taste);

2. Boil the wax gourd until soft, and put it out for later use;

3. After the pan is hot, add a little oil, saute minced garlic and stir-fry shrimps;

4. When the shrimp is about to be cooked, add peas (optional) and cook the cooking wine;

5. Finally, add wax gourd, salt, chicken powder, thicken it, add a little sesame oil, and take it out of the pot.

note: when making, wax gourd must be cleaned.

2 the method of frying wax gourd

wax gourd contains a lot of nutrients, which is very helpful for promoting human health. Therefore, the method of frying wax gourd not only improves some nutrients of wax gourd, but also is very helpful for human digestion. The specific method of frying wax gourd is described in detail below.

Method of frying wax gourd:

Material: 5g of wax gourd, 2ml of water, .25 tsp of soy sauce, .25 tsp of salt and 2 parsley

Method:

1. Slice wax gourd

2. Boil oil with little heat, add onion

3. Put wax gourd slices

. If you like to eat light food, you can also skip adding

7. Turn off the fire, add chopped parsley and mix well

Method of stir-frying the skin of wax gourd and shrimp:

Material: wax gourd and shrimp skin

Method:

1. Peel and slice wax gourd. When I was a child, my family kept wax gourd seeds and fried them as snacks. The wax gourd seeds have high medicinal value, and have the function of clearing away lung heat and eliminating phlegm.

2: 2 yuan shrimp skin bought in the supermarket, washed with water and prepared with onion, ginger and garlic foam.

3: When the bottom oil in the pot is eight layers hot, put two or three Chinese prickly ash, add onion, ginger and garlic and stir-fry until fragrant, then pour the wax gourd slices into the pot and stir-fry for about two minutes.

4: add half a bowl of water and a little salt. After the wax gourd is slightly rotten, pour in the shrimp skin, stir-fry and sprinkle some chopped green onion before serving.

the practice of frying wax gourd is really good for human body, and at the same time, in beauty care,