In our small market in the countryside, there are two vendors selling cold rice noodles, and their business is particularly good. Line up at noon, and the mixed taste is particularly delicious. It's quite profitable

I suggest you try this.

There is a housewife in our community who has nothing to do to steam steamed buns at home. Every time the buns are made, they will be sent to the owners of the community. Some people say they want to eat, please share! This woman is also very generous, inviting others to dinner every time. After a while, more and more people ate, and someone came up with an idea: it is better to make it and sell it. Now she plays cards every day and can sell hundreds of cards a day, which makes her inadvertently create a business!

One of my female classmates fried spicy chicken at home and then sold it in the community WeChat group.

My classmate is very patient. He has been studying and eating all his life. The whole family, including the guests from home, sell their own vegetables and cook. Many people think cooking is troublesome, but she likes it very much.

Many people either eat breakfast at random or buy it outside. She made it herself. Steamed buns, jiaozi and handmade noodles were all prepared on the first day. Get up early the next day, eat it after a little processing.

Her husband likes to drink coarse handmade noodles and her daughter likes to drink fine handmade noodles, so she separates coarse handmade noodles from fine handmade noodles and puts them in different pots and bowls. Provoked several female colleagues to say, "I don't want to wait on them like this!" " What is thick accumulation and thin hair? It's good to do it well. I love to eat or not! "

My classmate's specialty is spicy chicken. Only onions, ginger, garlic, peppers, soy sauce, vinegar and cooking wine are used, and very delicious spicy chicken can be made without aniseed and monosodium glutamate.

After retiring last year, she fried spicy chicken at home and sold it in the community. Most of the money earned is used to subsidize her sister. Because my sister has been suffering from polio since she was a child, she married badly and had a hard time.

In order to reduce the amount of labor, she asked her sister and husband living in the countryside to buy onions, ginger, garlic and cocks at the rural acquisition station, kill chickens, chop them up and clean them, and then send them to her community.

On the first day, she accepted the order from the community. On the second day, she mixed the ingredients and fried them. Then people come to get it. Because it's delicious, clean and cheap, business is extremely good after only one month!

There are too many simple and easy-to-sell snacks, including cute cartoon steamed bread, miscellaneous grain cake, pancake fruit, almsgiving cake, sauce-flavored cake, wheel cake, braised pig's trotters, chicken feet with pickled peppers, duck feet, pickled ginger, bean jelly, cold noodles, ice powder, bean jelly and fruit fish.

According to their geographical location and sales location, whether it is kindergarten, school gate or park square, the raw materials selected are simple, the cost is low, the production process is simple and easy to sell.

China is vast in territory and abundant in resources, and its food culture is profound. Different places have their own unique snack varieties. I believe your place also has its own special cuisine.

Choose the right one. Come on, do it.

Sausage, steamed stuffed bun, cold rice noodles,,, cupcakes

I'd better answer this question.

Because I used to set up a food stall, and the business was very good. I just started a business and can't start it.

I can cook many snacks, such as mangoes, which are delicious and simple.

There are many more, such as sesame dates and glutinous rice cakes.

Salted water horns, lemon chicken feet and plums, many people really like to eat them, but it's a pity that they can't set up stalls to cover their faces.

There are three kinds of snacks, with low cost and high profit. Make and sell at home.

If you want to set up a stall, you can sell cakes! It is also a common street snack in Hong Kong. As we all know, snacks in Hong Kong are very famous.

_ Cake is a traditional snack cake in Guangdong. Traditional cakes are made of don Juan sticky rice flour, which is then put into a bowl grinder and steamed in a pot. You can pick out a toothpick to eat when eating, which is very convenient. It is more suitable for setting up stalls.

The main cake has low production cost and convenient manufacture. Unique taste.

Of course, there are also snacks made at home and then sold outside. For example, steamed dumplings and small packets can be wrapped at home, then steamed and sold outside. There are also bean jelly, bean jelly and bean jelly that can be cooked at home. It is quite profitable to get some spices and sell them outside.

Let me answer, there are too many. I'll say it one by one.

One: the practice of baking gluten.

1: flour is needed. 2. Add water and salt to the basin. 3. Pour the flour into the water and stir it quickly with chopsticks. Stir for a while, and the flour will agglomerate. At this time, there will be excess water in the basin. Pour it out 5. Press the dough hard. 6. Knead the dough for a while, knead it into dough, cover it, let it stand and relax for about an hour, or put it directly in the refrigerator. 7. Take out the proofed gluten and cut it into rectangular blocks with a thickness of about 7.8 cm. 8. Hold one end of the gluten with chopsticks, wrap it with the other hand, wrap it in a spiral shape, and then wrap it down. 9. Put the water into the pot,

Cook the gluten on low heat for 20 minutes until the gluten floats. 10. Take out gluten and string it with bamboo sticks.

One kilogram of flour can make about 15 to 20 strings of gluten. Now the market price is generally 1, and the income directly doubles.

The second kind, sugar-coated haws, is winter, which is the peak season in Sugar-Coated Berry. Rock candy can be anything, and anything in the kitchen can be rock candy. All kinds of fruits and vegetables.

The method of candied haws is simpler.

1. Mini hawthorn is used.

Not very sour. Wash it and string it directly. If you use hawthorn, you can cut it from the middle to put the stuffing.

2. The amount of rock sugar and water is 2: 1, which is added according to the amount of sugar-coated haws.

Step 3 boil from medium heat to low heat

Don't keep stirring.

! Remember! Mixing is easy to produce sand, which is white particles! That would be tantamount to failure.

Cook it until it turns brown.

Stick it with chopsticks and cool it in cold water.

Just taste the crispy and non-sticky taste. Turn off the fire now!

These two simple family practices are shared above. You can also go out and set up a stall. This is a high-income snack. As long as you have hands, you will make snacks. "Yi tooth" 【 Yi tooth 】