1, Redmi 50g, washed twice with clear water.

2. Soak in clear water for 2 hours.

3, 50 grams of rice, washed twice.

4. Put the soaked Redmi and the washed rice into the rice cooker, add three times of water, and press the cooking button.

After 5 or 30 minutes, open the lid. At this time, the rice has blossomed. Turn off the fire and keep warm for 5 minutes until the porridge becomes sticky.

6. If you like sweetness, you can add rock sugar, but I prefer the original fragrance of Redmi.