Different from the high-end food in the hotel, street snacks are more human fireworks, bustling, short in parents' homes, and there are shouts of selling. Eating street snacks once can also cure inner loneliness. What is the most human fireworks street snack? There are fireworks snacks inventory, the following is an introduction. After the rain, the air and temperature are "just right". Now is the best time to travel.

The food stalls and barbecue shops passing through the old streets and alleys

The awning is intertwined with figures and wine glasses

Listening to the people sitting on the roadside whining about their parents' short

steam smoke and beating lampblack

makes them full of the smell of fireworks

From the migration of individual life to the exchange and transportation of ingredients, from the evolution of cooking methods to the circulation of life destiny, people 1, skewers, boiled is a big pot with a lot of things in it, surrounded by people to eat, as well as Guandong boiled, cold rice noodles, roasted squid, and octopus balls, which are favorite to visit snack streets

2, of course, it belongs to all kinds of barbecues and mala Tang. Universities always eat roadside snacks at the school gate

3. It's best to cook a steaming pot of Guandong in winter ~ The fireworks are really strong ~

4. Of course, it's the best at home! ! ! Blowing a breeze and drinking a little wine, all kinds of delicious food are dizzying, and it is still lively at : every day ... < P > 5. Chongqing's mala Tang, string of potatoes, hot and sour powder.

6. As a Guizhou native, I like all kinds of potatoes! Spike potatoes, eggs, potatoes, French fries, fried potatoes, baked potatoes and mashed potatoes.

7. The street-stewed snacks are so delicious. I just ate the duck neck with braised duck feet, tiger skin, chicken feet, bean skin and lotus root slices. The taste made me dream back to junior high school.

8. Potato chips, beef soup, biscuits and fried noodles in Huainan made my mouth water.

9. Mala Tang, roast cold noodles, egg cakes, stinky tofu and fried meatballs. Chinese hamburger

1. Grilled cold noodles roasted with gluten, spike, potato and stinky tofu. Stuffed with steamed buns, delicious duck neck, spicy, mixed eggs and filled cakes. Sitting on the street, grabbing cakes, eating skewers, drinking ice peaks and a few good friends, "Changsha stinky tofu: fragrant, fresh and spicy, tender in the outside, is Chairman Mao's favorite." This is an advertisement released by a loudspeaker on the food stall in the back street of the school. All year round, rain or shine. I don't know how many years she has set up a stall there, at least for four years when I was there, and the food stall was there every day. Changsha stinky tofu is notorious, and many people are shocked by its power. Some people don't like its "bad smell", while others like this unique "fragrance". The outside of the tofu is burnt and the inside is tender. The outside of the tofu has withstood the test of oil at high temperature, reaching a crisp taste, but the inside retains the fresh fragrance and smoothness of the tofu. Pour in the secret sauce, sprinkle with chopped green onion, wrap the coriander tightly in the center of the tofu skin, and a bowl of stinky tofu suitable for all ages will be in front of you.