When talking about traveling abroad, we have to mention one country, and that is Thailand. Many Chinese people are increasingly fond of traveling to Thailand, not only because of its beautiful seaside scenery, but also its delicious food.

Well, food, of course, is indispensable for Thai delicacies, Tom Yum Goong and seafood, but you only need to eat it a few times. If you eat too much, you will inevitably have symptoms of acclimatization. At this time, being a stranger in a foreign land, you will miss China especially

of gourmet food.

So, what are the delicious Chinese restaurants in Thailand? Let me help you sort them out below! Pang Tao Xiao Noodles Pang Tao Xiao Noodles is a very sentimental Chinese restaurant, and its ratings among diners are also very high.

The owner, Brother Tao, used to work in the tourism industry. The reason why he founded Pang Tao Noodles in Phuket was to provide a place where Chinese tourists who were not used to Thai food could have a good meal.

Many classical Chinese elements can be seen everywhere in the decoration of the restaurant. The walls are covered with wallpapers printed with Chinese cultural paintings, and the wooden tables and chairs are all original Chinese goods imported from across the sea.

The most touching thing is that in order to ensure the original taste of the food, the condiments and important ingredients of Fat Tao Noodles are also flown in from China.

Their main specialty is noodles, the flagship of which is the gold medal fried noodles. Of course, other flavors are also great. When ordering, remember to tell the waiter how spicy you want it. Just choose according to the domestic standards of non-spicy, mildly spicy or super spicy.

At the same time, the store also provides a variety of braised dishes, such as braised chicken feet, unique duck and five-spice pork knuckles. When the waiter serves the dishes, you can smell the aroma of braised chicken and meat from a distance.

The braised vegetables are also very tasty and worth a try.

Address: 192?.4055 Tambon Patong, Amphoe Kathu, Chang Wat Phuket 83150 Thailand Tel: +66920927777 Transportation: It can be reached in just a few minutes at the back door of Jiangxi Leng, Patong! The location is very convenient, and the entire Patong area can be reached on foot.

You can also order takeout, and sometimes Pang Tao will deliver it himself! Per capita consumption: about 30 yuan (reference price) Business hours: 10:00-22:30 The boss of Chuanxiang, China, is also a legend. He used to be

Become an electronics engineer.

After arriving in Phuket, I fell in love with the beautiful and fresh natural environment and the warm and hospitable humanistic customs, so I decided to stay in Phuket.

As for starting a Chinese restaurant, it was by chance. When he first arrived in Phuket, he was not used to Thai food. Coupled with the change in living environment, he suffered from vomiting and diarrhea.

It was not easy to find a Chinese restaurant, but it turned out that the Chinese Sichuan and Hunan restaurant was also established in Thai style. It is not difficult to know that the restaurant specializes in Sichuan and Hunan cuisine. Both of them are famous for their spicy food. Before eating, you must repeatedly check your resistance.

Spicy ability! Common Sichuan and Hunan home-cooked dishes can be found in Sichuan and Hunan, China.

Recommend the fish head with chopped pepper, Sichuan and Hunan spicy chicken, saliva chicken, braised pork ribs, Kung Pao chicken, boiled pork slices and twice-cooked pork.

I basically change the order every time, and basically I can’t go wrong.

Address: 162/51-52 Tambon Patong, Amphoe Kathu, Chang Wat Phuket 83150 Thailand (right in the middle of Jiangxi Lenghe Banzan Seafood Market, about 1000 meters towards the Simon Show, next to the Paksaahotel hotel) Phone number: +66950805582 Business hours: 10:00

-22:00Yoyou Phuket When you see this name, you will feel that it is full of literature and art. This is a Sichuan restaurant, and the owner and chef Zhen Ge is an authentic Sichuanese.

Brother Zhen’s story is also very rich. He used to be a gold medal bartender in a well-known bar in Chengdu, and was even reported by CCTV.

After traveling to Phuket a few years ago, I was attracted by the environment of Phuket. Later, I took my wife and baby daughter to settle in Phuket. With my passion for food, I founded Yoyo Phuket Chinese Restaurant.

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Brother Zhen’s attitude toward food can be described as striving for excellence. The Sichuan-flavored seasonings in the store are all purchased locally from Chengdu, ensuring the original flavor.

Like the more classic Sichuan cuisine: boiled pork slices, cold preserved egg tofu, hot pot, special dry pot, spicy hotpot skewers, spicy chicken, steamed pork, chicken feet, ice noodles, etc., you can eat them all in Youyou Phuket, which is like Chengdu.

The Sichuan restaurant moved to Phuket.

Friends who like Sichuan cuisine must not miss it.