Beijing Blues Lavender Manor

Tickets:

Ticket retail price is 40 yuan/person

Children under 1.2 meters are free of charge

Group ticket price: For groups of 16 or more people, prices are being determined

Transportation routes

Self-driving:

Along Jingtong Expressway, Chaoyang Road, Chaoyang North Road to the east, the East Fifth Ring Road to the north, the Pingfangqiao exit to the east and the Airport Second Expressway to the north, the Dongwei Road exit to the east, enter the Rainbow Gate, and go east along Jiaosha Road to Magezhuang Roundabout Just 500 meters to the north

Bus route

There are four direct buses, so you will never have to worry about transferring!

1. Take bus 639 east of Beijing Railway Station, get off at "Louzizhuang Majiagou" station and go 200 meters south.

2. Take Guomao (Dabeiyao North) Get off the No. 488 bus at the "Magezhuang Kunjiang Market" station (around the island) and head 500 meters north.

3. Take the No. 502 bus from Guomao (Dabeiyao East) to the "Magezhuang Kunjiang Market" "Station (Huandao), get off and go 500 meters north.

Subway route:

Take the subway Batong Line to Guanzhuang Station, get off at the northeast exit, go 100 meters east and cross the road Go to the opposite side and take a taxi at the intersection of Yangzha Huandao and north to Jinzhan Xianglouzi Village

Instructions for visiting the park

Visitors can bring any type of camera and tripod, but they are not allowed to bring such as Professional equipment such as reflectors, fill lights, and large props. If you want to take wedding photos, please contact the Manor Marketing Department.

You are not allowed to bring large dogs and other animals that endanger the health of others. Pets that damage flower fields and landscapes must be compensated according to the price. Pets must be taken care of by tourists. Blues Manor does not assume any responsibility if someone is injured or lost!

Blues Manor has a lifetime free use right to all photos taken by visitors within the manor, and the visitors themselves own the copyright of the photos. Visitors agree to these regulations by entering the estate.

Specialty food recommendations:

Herb food from Provence. During the baking process of lamb legs, various herb ingredients and condiments are gradually added to make it unique in shape, color, taste and flavor. It is a combination of freshness, beautiful color, meaty aroma, burnt on the outside, tender on the inside, dry and crispy but not greasy. It is praised by people as "the food is not seen with the eyes, but the fragrance is already hitting the nose".