Chengdu has always been highly regarded in terms of food.

Among them, Longquan District has gathered a large number of delicious snacks. Let’s take a look at the delicious snacks in Longquan, Chengdu.

The first snack is "Longquan Steamer".

This snack is a classic of Longquan breakfast, famous for its high-quality ingredients and exquisite production.

The most well-known among them are the "Chicken Steamer" and "Spicy Beef Steamer".

These two steamers are relatively spicy and delicious. They are not only loved by local residents, but also conquered the taste buds of many tourists.

The second snack is "bean curd".

Tofu skin is not common in other places, but it is very popular in Longquan District of Chengdu.

This snack mainly uses pork and bean skin, cooked with some fresh and tender seasonings.

The texture of the tofu skin is a bit soft and glutinous, but the meat filling is crispy on the outside and tender on the inside. The evaporating aroma combined with the seasonings makes people salivate.

The third snack is "Spicy Pheasant".

Pheasant is one of Chengdu’s specialties, and Longquan District’s “spicy pheasant” is also a must-have.

The ingredients for this snack are very strict and only freshly killed pheasants with tender meat are used.

Add some special spices when cooking to make the taste more mellow and spicy.

At the same time, it is worth mentioning that pheasant meat is rich in protein and amino acids. Eating it can help strengthen the body and bring good nutrition to the human body.

The above is an introduction to three famous snacks in Longquan District, Chengdu. Each snack has its own characteristics and is worth a try.