01? Oujia Pig Trotter Noodles Food Guide: This shop at the intersection of Yongqian Road and Chengzhan Road is a time-honored restaurant. More than ten years have passed, and the noodle shop still looks familiar, and the noodles still have a familiar taste.
Whether pig's trotters noodles are delicious or not depends on the texture of the pig's trotters and the taste of the soup.
Oujia Pig's Trotter Noodles The pig's trotters are crispy but not hard. They fall off when you suck them. The bones are full of soup. I can even eat the bones. The richness of the pig's trotters soup and the lightness of the rice noodle soup base are clever.
Blended together, it turns into a beautiful movement in the mouth, with lingering lingering sound~02. Fatty Tangji Pig Trotter Noodle Shop? Food directions: Huazhan Huayuan Store → 2-6, No. 9 Jinglan Road (North Tobacco Factory
Opposite the door); Fei'e Store → Facade 1-2-1, New Era Commercial Port Business Building, No. 8 Chengzhan Road (opposite the Railway Intermediate Court) Spicy and sour pig's trotters noodles is one of Tang Ge's signatures. It tastes fat but not greasy.
, rich in fragrance, slightly sweet and sour, and a little spicy. Cut the pig's feet into small pieces, add spices and stew for an hour, then add onion, ginger, garlic and secret seasoning to reduce the sauce. The pig's feet are soaked in the rich and fragrant flavor.
in the soup.
The pig's trotters are full of essence and have a chewy texture. Every bowl of noodles brought to the table by Brother Tang is made from a soup base made from thick bone medicinal food. The pig's trotters are soaked in water and deep-fried at high temperature for two hours to remove the fishy smell and greasiness.
Put it into the soup mixed with spices and absorb the essence. The pig's feet are crispy on the outside and tender on the inside, and crispy in the mouth. 03. Linji Pig's Trotter Noodles? Food directions: This pig's feet restaurant at No. 88, Ronghua Commercial Building, Rongjun Road (Rongjun Road intersection)
Fendian is a 28-year-old shop at Rongjun Road in Yufeng District. It was popular in Liuzhou in the early years.
Many Liuzhou people queue up to eat it in the morning. The pig's feet are fat and meaty. Each pig's feet is fried first and then stewed with spices. The skin is crispy and gummy, fat but not greasy. The meat is very tasty and the soup is refreshing and mellow.
The accumulation of history can make food more delicious and more mellow, comparable to old wine. Although some people say that over the years, the taste has become less and less like the original taste, but this store is still the same, with many
The good taste in the hearts of old Liuzhou people 04? Food guide to Wuming Noodle Shop: the back door (west gate) of Fuliu Xindu (the entrance to Xindu Art Kindergarten). This pig's trotter noodle shop has been open for 26 years and is famous for its bowl of sour and sweet noodles.
Pig's trotter noodles have been in a dilapidated hut for many years. The location and taste have not changed, and it has become a gourmet benchmark in this area.
Many people praise his pig's trotters, which have just the right amount of sourness and sweetness, and are not greasy in the mouth. The rice noodles are smooth and soft, chewy and sticky to the teeth. The sweet and sour taste, combined with the heat of chili peppers, creates an unforgettable brightness that wakes up the morning.
Taste!
05. Tianhou Palace Old-brand Pig’s Trotter Noodle Food Guide: No. 72, Datong Lane (East District 2, New Era Commercial Port, Liuzhou) This 33-year-old pig’s trotter noodle restaurant attracts many diners every morning.