Chongqing is a gourmet city, which is famous for its rich, diverse and unique gourmet culture. Not only in China, but also in the world, Chongqing cuisine enjoys a high reputation. Every year, a large number of tourists come to Chongqing, not far from Wan Li, in order to taste the delicious food here. Below I recommend 7 delicious Chongqing specialties for everyone.

1, gross:

Maoxuewang in Chongqing is a very distinctive dish. Its soup is rich, spicy and delicious, which makes people drool. The main ingredients of Maoxuewang are tripe, Xuewang, bean sprouts and kelp. Among them, the tripe tastes fresh and tender, and the blood is fresh and delicious, while the side dishes such as bean sprouts and kelp are also very refreshing. The whole dish is spicy and delicious, and it is a very delicious food.

2. Chongqing faces:

Chongqing Xiaomian is one of the traditional pasta dishes in Chongqing, which is famous for its spicy and rich soup. The noodles are smooth and elastic, and the soup is made of pork bone, pepper, pepper and other seasonings, which tastes spicy and delicious. Noodles are refreshing, and the soup is rich and delicious, which is a very distinctive food.

3, tofu pudding fish:

Tofu pudding fish is a special dish in Chongqing, featuring tender tofu pudding and fresh fish. Tofu pudding is a solidified body formed by boiling soybean milk, and its taste is tender, smooth and delicate, while fish meat is cooked with fresh fish and its taste is fresh and tender. The whole dish tastes spicy and delicious, and the collocation of tofu pudding and fish is also very harmonious. This is a very delicious celebration dish.

4. Spicy chicken:

Spicy chicken is a classic dish in Chongqing, with chicken nuggets and dried peppers as the main raw materials. It tastes spicy and delicious. Chicken nuggets become crisp and delicious after pickling and frying, while dried peppers are fried with various seasonings, which is spicy and delicious. The whole dish tastes spicy and delicious, and the combination of chicken pieces and dried peppers is also very harmonious, which is very delicious.

5. Chongqing hot pot:

Chongqing hot pot is one of the most representative cuisines in Chongqing, which is famous for its hemp, spicy, fresh and fragrant. The soup base of hot pot is made of pork bones, chicken bones, beef bones and other ingredients, which is rich and delicious. The side dishes of hot pot are very rich, including beef such as hairy belly, duck intestines and yellow throat, as well as vegetables such as bean skin and kelp. It tastes hemp but not spicy, fragrant but not greasy, and it is a very popular food.

6. Spring chicken:

Spring chicken is a special dish in Chongqing. It is cooked with mountain spring water and tastes delicious. Spring water chicken's chicken is tender and delicious, while mountain spring water is cool and pure. The whole dish is light and delicious, and it is a very healthy Chongqing food.

7, ciqikou ancient town chicken offal:

Ciqikou ancient town chicken offal is famous for its unique taste and practice. Chicken offal, including chicken heart, chicken liver, chicken intestines and other internal organs, becomes crisp and delicious after special cooking. At the same time, it is cooked with spices such as pepper and pepper, and tastes spicy and delicious. Ciqikou ancient town chicken offal is a unique and delicious Chongqing food.