Huangyuan mutton is a traditional delicacy in Qinghai Province. Because it is made from locally produced mutton, it has a mellow taste and tender meat. It is deeply loved by tourists and gourmets.
Where is the best place to eat Huangyuan mutton?
Here are some good restaurants to introduce to you.
The first recommendation is the Huangyuan County Party Committee Canteen Restaurant. The Huangyuan mutton in this restaurant is famous for its tender meat and mellow taste.
The restaurant's decoration is simple, the dishes are served quickly, and the prices are transparent and reasonable. It is the first choice for many Huangyuan mutton lovers.
Another restaurant not to be missed is the "Purple Jade Shanfang" restaurant, which presents Qinghai's distinctive Tibetan catering culture and brings customers authentic Tibetan roast mutton and Qinghai yak dishes. Among them, Huangyuan mutton is a delicacy that must not be missed.
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The last one is the "old place" restaurant. The per capita consumption of the restaurant is not high, the environment is comfortable and the service is considerate.
Huangyuan mutton here is presented with a fragrant and glutinous texture, and the seasoning is also very delicious, which is worth tasting.
Above, these restaurants are your best choices for delicious mutton in Huangyuan. If you have the opportunity to come to Huangyuan, be sure not to miss these restaurants and taste the authentic Huangyuan mutton.