Fujian is a good place with beautiful scenery and pleasant climate. Many tourists like to travel here. If you come to Fujian, you must try Fujian’s special food. Some special delicacies may seem difficult to swallow, but they taste delicious, so don’t miss them! Let’s take a look at some of Fujian’s special delicacies that seem hard to swallow.

The first one is bamboo shoot jelly. As the name suggests, it looks like jelly on the outside, but if you look closely, you will see that there are worms densely packed next to each other inside. These worms are slender white worms that look very scary and usually make people feel... To nauseating. This kind of bamboo shoot jelly is very nutritious and rich in collagen, making it a good beauty product for women. If you have the courage to take a bite, you will definitely find that the bamboo shoot jelly is smooth in the mouth, has a springy texture and is very chewy. If you feel the taste is too bland, you can also add some seasonings to enhance the taste, which will make it taste more delicious. Many timid tourists don’t dare to try it.

The second type is called dried field mice, also known as dried mice. Dried voles are a specialty delicacy in Ninghua, Fujian. The raw material is voles in the fields. There are many voles in rural areas of Fujian that harm crops. However, this kind of voles grow very fat. Once made, it is a very delicious food. Ninghua Dried Field Mouse is one of the eight dried vegetables in western Fujian and is very famous. This kind of dried field mouse tastes very tough, and outsiders would not dare to eat it. However, this kind of dried field mouse is particularly rich in nutrients, has a high protein content, and has the effect of nourishing the kidneys.

The third type is chicken fetuses. In fact, it is a Zhangzhou delicacy and belongs to the Fujian Minnan snack series. The raw material is unhatched chicks, and the chicken fetuses selected must be live fetuses, not stillfetuses. This kind of chicken is rich in nutrients, minerals and vitamins. It can nourish the body after eating. It can be cooked with salt or boiled with wine. It tastes different and unique.

There are many kinds of snacks in Fujian, each with its own characteristics. Some of them don’t look very good-looking, but they are very nutritious. Now that you are in Fujian, you must have the courage to try them.