As an important city in Guangdong Province, Dongguan is famous for its rich food culture. Among them, Da Lang's food is very famous. Here, people can taste all kinds of delicious food, as follows.

First course: crayfish. Crayfish is a local specialty, which is deeply loved by consumers for its delicious and tender meat. And affordable, very suitable for mass consumption.

Second course: roast duck. Roast duck is another specialty of Da Lang. Its skin is crispy and tender, its meat is delicious and its taste is excellent. A bite of roast duck is enough to make people admire the food here.

Third course: snacks. There are many food stalls in the streets of Da Lang. There are all kinds of snacks, from glutinous rice balls and twists to cupcakes. They have different tastes, but they all have one thing in common: rich taste and endless aftertaste.

In a word, there are many delicious things in Da Lang, and each dish has its own unique characteristics and taste. I believe that when you come here, you will fall in love with the unique food culture here and leave good memories.