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Hot and sour appetizing little seafood
Squeeze little seafood

Ingredients: octopus, shrimp, snail, flower shell, garlic, lemon, ginger, millet spicy, coriander, white sesame, chopped pepper and seafood sauce.

Exercise:

1. First, wash and cut all the materials, add minced garlic, chopped pepper and white sesame into a bowl, pour 1 tbsp hot oil and mix well, then add 200? Add10ml fish sauce and seafood sauce and mix well.

Boil some water in the pot, add ginger slices, cook octopus, snail, flower shell and shrimp separately, and soak them in ice water? 10 minutes.

3. After soaking, take it out and put it in a bowl, add millet, lemon and coriander, and pour in the juice and mix well.