Ziyang Street is the first ancient street near the sea, the epitome of a thousand-year-old city and a symbol of a famous historical and cultural city.
Many snacks in Ziyang Street are famous, such as egg white sheep tail, plum blossom cake, radish stew, seaweed cake and so on. But if you want me to say, I am most looking forward to soaking shrimp, which is said to come from Wenling. The general method of soaking shrimp is to peel the whole fresh shrimp, put about four or five, then add minced meat, chopped green onion, then wrap it in flour, and then fry it in an oil pan. It tastes special. It smells like pork.
People who just made it will feel hungry when they look at it.
What leaks out is only its stuffing.
Look! They are all real fillings!
Take a bite, it's bright and fragrant.