Leshan sweet-skinned duck is a special delicacy in Leshan City, Sichuan Province. The sweet-skinned duck has a very special taste. The whole duck is marinated, coated with a layer of sugar water, and then poured with boiling oil until the skin is The duck is caramel color and fried in syrup. The skin is sweet and crispy. The fried duck bones are crispy. The bite is sweet and salty, very crispy and fragrant. It also retains rich gravy. It is soft and not sticky. Damn, you are a good drinker of beer!

Leshan sweet-skinned duck

2. Cross-legged beef is a special traditional dish in Leshan City, Sichuan Province. Why does cross-legged beef have its feet turned up? Because there was an endless stream of people eating beef offal, the hall was full. The big pot is filled with beef + beef offal + tripe, etc. You need to take a big sip of the soup first. It is refreshing and delicious. The tender and delicious beef is topped with tripe, yellow throat, beef intestines, brains, etc., and then add a round As side dishes, eating meat dipped in authentic Leshan dried chili peppers is considered to have a soul.

Tiaojiao Beef

3.

Leshan Bobo Chicken

Bobo Chicken is a very popular snack in Leshan, Sichuan. It has two kinds of red oil flavor and rattan pepper flavor. The most exquisite thing about Bobo Chicken is the oil. You can choose the dishes. Add the soup base you ordered. After the ingredients on the bamboo skewers are soaked, it is really numb and spicy. It tastes delicious. It's particularly delicious. The key is that it's not greasy at all, and the combination of the spicy flavor and aroma after adding sesame seeds is simply amazing! One after another, there is no way to stop.