Tongnan is a county-level city under the jurisdiction of Chongqing City. It is located in the southeast of Chongqing City and is a place full of delicious food.

There are many delicious specialties here. Let’s take a look at what’s delicious in Tongnan.

First: Tongnan bean curd.

Tongnan tofu skin is highly praised for its delicious taste, smoothness and delicious taste.

Using high-quality soybeans and Tongnan water-milled powder rich in minerals as raw materials, coupled with traditional hand-made techniques, the tofu skin is delicious and delicious when it comes out of the pot, with a delicate texture that seems to melt in the mouth.

Second: Tongnan rice noodles.

Tongnan rice noodles are made from pure and natural Tongnan handmade rice noodles, and are paired with fresh tofu, refreshing garlic paste, smooth cabbage and fragrant shredded pork and peanuts. It tastes smooth and chewy.

Delicious.

Third: Tongnan lettuce.

Tongnan lettuce has unique quality and value in many aspects.

It has the unique natural freshness of grassland pastures, and the high-quality seasonal livestock and poultry raised on natural pastures near the production area ensure the nutritional content of the food.

In short, Tongnan has a lot of delicious food, and there are many places worth tasting here.