First of all, charcoal kebabs are the signature of this restaurant. The kebabs roasted with high-quality mutton and slow charcoal until golden brown are fresh and delicious. In addition, if you like spicy food, you can ask the chef to add a proper amount of Chili powder to the mutton string to taste, which will increase your appetite and taste. I'm sure you will like this delicious food.
Secondly, fish-flavored shredded pork is also a classic dish in this restaurant. Use the best pork, cut it into thin strips, then mix it with various seasonings and add some spices such as pepper. With tender meat and unique taste, it is a classic Sichuan dish, which is deeply loved by diners.
Thirdly, steamed fish is also a classic dish in Tianjin Green Tea Restaurant. There are all kinds of grass carp, perch and pomfret, which can be steamed very tastefully. Fresh and tender meat, delicate taste, especially suitable for diners who like light taste. Moreover, fish is rich in high-quality protein and low in fat, which is very suitable for a healthy diet.
Generally speaking, Tianjin Green Tea Restaurant has a lot of delicious food, whether it is hot pot, kebabs or Sichuan cuisine, they all have different characteristics and tastes, which bring us different taste enjoyment, which is memorable and worth a try!