Anhui Hefei specialties include Baiyun Chunhao, Luzhou Roast Duck, Chaohu Dried Whitebait, Sanhe Rice Wine, Hefei Baked Cake, Wuwei Dry-salted Duck, Changfeng Strawberry, Dawei Grape, Chaohu Duck, Chaohu Crab, Huangpi Lake Hairy Crab, Chaohu Lake Rice, Xiatang Sesame Cake, Sanhe River Tofu and Hefei Sweet-scented osmanthus Crisp.

Baiyun Chunhao

Baiyun Chunhao is a very famous traditional tea in Hefei. Baiyun Chunhao has a long history and originated in the Eastern Han Dynasty. It is produced in Lujiang, Hefei, where the natural conditions are excellent, the climate is mild, the sunlight is abundant, and the soil is fertile. It is very suitable for planting tea trees. The Baiyun Chunhao produced here is fragrant and mellow, and the tea color is clear, which is a good gift for relatives and friends.

Luzhou Roast Duck

Luzhou Roast Duck is also a very famous food in Hefei, and it is also a local time-honored brand. It is said that Luzhou Roast Duck used to be a royal meal, but it spread to the people in the Ming Dynasty. The roast duck is rich in flavor, crispy and tender, and delicious. Many people take this food to entertain distinguished guests. Luzhou Roast Duck has distinctive characteristics, fat but not greasy.

dried whitebait in Chaohu Lake

Whitebait in Chaohu Lake is one of the local specialties with obvious regional characteristics, and its appearance is quite distinctive. Slender, cylindrical, scaleless and transparent, as white as silver. Chaohu Lake has four distinct seasons, mild climate and abundant rainfall, which is very suitable for the growth of whitebait. The whitebait in Chaohu Lake is dense and spineless, delicious, rich in various amino acids needed by the human body, and has high nutritional value. The locals will make the inexhaustible whitebait into dried whitebait, which is easier to store.

Sanhe rice wine

Sanhe rice wine is a local specialty in Hefei, so it is named because it originated from Sanhe ancient town in Yongzheng period of Qing Dynasty. Sanhe ancient town has a good environment, and Sanhe rice wine in vocational colleges uses natural and pollution-free raw materials. The brewed rice wine is mellow in taste, full-bodied and very fresh to drink.