Shrimp is an ingredient that we often eat, and it is also an ingredient that many gourmet friends like to eat very much. We all know that there are river shrimps and sea shrimps, and we also know that there are prawns, crayfish, and There are green shrimps and lobsters, but specifically what nutrition does shrimp have? I'm afraid many human shrimps are generally divided into sea shrimps and freshwater shrimps. Freshwater shrimps are relatively single species, small in size and are all live shrimps; there are many types of sea shrimps, with nine types Among them, the nine-section shrimp has the crispest meat and the best taste. Eating something that runs on the ground is not as good as eating something that is flying in the sky, and eating something that is flying in the sky is not as good as eating something that is swimming in the water. Shrimp is white meat, rich in nutrients, the meat is delicious and soft, easy to digest, and suitable for all ages. It has a high protein content and is rich in trace elements such as magnesium. I think many people should be preparing the menu for the New Year’s Eve dinner. Prawns should be a must-have dish for many families. What's the best way to cook prawns? Boiled, the cooking method is simple, the cooking time is short, and you can cook delicious shrimp without much cooking skills. The shrimp meat will be delicious, fresh, refreshing, tender, smooth, fresh in taste, and nutritious. , it is said that this is the highest state of eating seafood! If you simply think that making boiled shrimp means throwing the prawns into boiling water and boiling them, you are totally wrong. When cooking prawns, in order to facilitate the flavor, it is best to choose an underwater pot, which can instantly lock in the nutrition and freshness of the prawns. The flavor will not be lost! The seasoning is mainly to remove the fishy smell and do not cover up the delicious flavor of the prawns. The heat should not be too high. It is actually very simple to cook the flavor of the seasonings into the boiled shrimps. The essence of the boiled shrimps lies in the cooking time and the matching of seasonings.

Although boiled shrimp is a famous Cantonese dish, its preparation can be said to be very simple. The complete production process can be explained in one sentence, that is: boil the fresh prawns and serve with sauce That’s it. After all, if the prawns are cooked for too long, then the prawns will not be delicious. In fact, in my personal opinion, if you want to cook the prawns delicious, you should cook them for about 5 minutes after the water is boiled. , but it’s not like prawns that take about 5 minutes longer, just those.