What is hairy crab cream? These words alone have aroused greedy insects in the stomach. The baby can't put it down. China's food is inexhaustible, and sometimes you have to eat some coarse grains to neutralize it. Let's share what hairy crab cream is. Let's learn together.
What is hairy crab cream? 1 Crab paste is a collection of semen and organs in the seminal vesicle of male crab, and it is also a sign of male crab's strength and maturity. The white sticky substances of male crabs are crab paste, accessory gonads of main male crabs and their secretions. Crab paste is slightly sweet and fishy, and contains protein, fatty acids, vitamins and other ingredients.
When the male crab matures, the accessory gonads are extremely developed, occupying most of the reproductive system and even jacking up the crab shell. The accessory gonad is rich in protein, lipids and other nutrients, with high nutritional value and delicious taste. The natural state of crab paste is a blue-white translucent jelly-like liquid; After steaming, it is translucent, sticky and a little greasy.
Extended data:
Crabs are high in cholesterol, especially crab roe and crab paste. The cholesterol content in every 100 grams of crab roe and crab paste is as high as 400 mg or more. Although the 20 16 version of Dietary Guidelines for China residents relaxed the cholesterol intake per person per day, people with dyslipidemia should limit their diet and should not eat too much. Crab yolk and crab paste should not be eaten without restraint.
In addition, it is best for ordinary people to eat crabs no more than twice at a time and no more than three times a week; Old people with coronary heart disease, hypertension and other diseases, younger children and people with diabetes and kidney diseases are not suitable for eating.
What is the essence of hairy crabs? 2. What is the essence of the male crab?
The milky white and sticky thing in the male crab is crab yellow, which is the key male sex hormone and essential substance. After the male crab is perfected, the accessory sex hormones develop abnormally, occupying most of the urinary system, and even jacking up the crab shell. The accessory sex hormone contains protein, long-chain fatty acids and other nutrients, which are high in nutrients and very delicious.
Of course, crab roe is a blue-white transparent crystal jelly-like liquid; After cooking, it is transparent, sticky and will continue to be a little greasy.
Crab yolk is a combination of seminal vesicle gland and human organs of male crab, and it is also a sign of healthy and mature male crab. Of course, crab roe is a blue-white transparent crystal jelly-like liquid; After cooking, it is transparent, sticky and will continue to be a little greasy. There are two kinds of crab roe: crab paste and sea crab roe. Crab paste is sweet, while sea crab roe is slightly fishy. It contains water, protein, oleic acid, vitamins and other ingredients.
Second, the eating method of crab roe
Crab inlaid with oranges
Whether the details of crab roe have nothing to do with taste and nutrition. In the natural environment, in September of the lunar calendar, the crab meat of the female crab looks the most plump; /kloc-in October, the crab yellow (crab oil) of male crabs looks the strongest. Therefore, eating crabs used to be called "nine females and ten males". We should eat female crabs in September and male crabs in October.
Special dishes: Zhejiang Province
Features: Seafood is fresh and delicious.
Ingredients: 200 grams of washed crab roe, 2 raw eggs, 25 grams of fat pork and 25 grams of water chestnut.
Production: cut a piece on the top of each orange, dig out the pulp of the orange, and leave some orange meat. Cooked pork fat, iron rack block, diced water chestnut, crab stick, diced meat and water chestnut were mixed with egg liquid, ginger foam, white pepper, salt, chicken essence and rice wine, packaged into oranges in 65,438+00 portions, and steamed with orange peel.
Yulan crab roe
Ingredients: crab roe 1/2 jobs (cooked), 8 pieces of protein (egg yolk can be used as decoration), 8 ~ 10, 1 teaspoon of chopped onion 1/2, 1 teaspoon of pepper 1/2 tablespoons; Salt 3/5 tbsp chicken essence and a little wine 1 tbsp. The process is as follows:
1. After the eggs are cooked, dig the meat to 1, wash it with cold water oil, and remove dripping water.
2. Carefully beat the egg whites, add crab sticks and material A, and stir well.
3. Add oil to the wok, add it to damp heat, pour in crab roe, gradually scoop up the egg liquid with low fire and roll it slightly, so that the egg liquid is not hard enough, and it can be eaten after the egg liquid is completely solidified.
What is hairy crab cream? 3 Does the hairy crab mother have cream or yellow?
The female crab of hairy crab is crab yellow.
Hairy crabs can be divided into male crabs and female crabs. Generally speaking, male crabs have crab paste and female crabs have crab roe. Crab yolk is generally the warm nest and digestive gland in hairy crabs. It's orange and delicious. Usually, when the crab roe becomes large and bright orange, it means that the gonad of the female crab is mature.
Tip: It should be noted that crab roe is not a crab egg. Although there are eggs in crab roe that have not been excreted, there are other crab organs, glands, tissue fluid and other substances, which are not simple crab eggs.
What's the difference between cream and yellow of hairy crabs?
There are mainly the following differences:
Edible time
Crab yolk is the product of female crab and crab paste is the product of male crab. They eat at different times. Crab yellow is usually eaten in September of the lunar calendar. On the other hand, crab paste matures in October of the lunar calendar.
Different flavors
Crab yolk and crab paste have different tastes. Crab paste tastes delicate and sweet, so you need to chew it slowly when you eat it. Generally, the more you eat, the more fragrant it is. However, crab roe is immature, with large particles, chewy taste and rich nutrition similar to egg yolk.
Different ingredients
The color of crab paste is also different. Generally, the main components of crab paste are protein, fat, calcium, phosphorus, phospholipids, crab roe and so on. The main components of crab roe are fatty acids, phospholipids, iron, phosphorus, selenium and other trace elements.
Which is delicious, crab roe or crab paste?
Both are better, mainly according to their own preferences.
To sum up, we can know that the eating time, taste and nutritional value of crab paste and crab roe are different. Crab yellow is chewy, tastes like egg yolk and is nutritious. Crab paste tastes tender, but its nutrition is not as high as crab roe.
In life, everyone has different tastes. Some people like to eat crab roe, others like to eat crab paste, and choose crab roe or crab paste according to their own preferences.
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