The food in China is introduced as follows:

There are many things I like to eat, which can be said to be countless, but the sweet and sour pork ribs are my favorite. The first time I ate sweet and sour pork ribs was at a classmate's house. At that time, I only heard about it. When I really ate it, I found that it was so wonderful that I was fascinated at once. That day was the most full I had ever eaten.

the taste still lingers on my mind when I get home, and the tender ribs stick together, which makes my mouth water every time I think about it. Once again, I got up the courage to say to my father, "Can you make me a sweet and sour pork ribs?" As soon as my voice fell, my father's face was pulled down, and my mother changed from an apple face to a bitter gourd face. The joyful atmosphere disappeared in an instant and was replaced by a depressing atmosphere.

Dad turned and left. I stepped forward and grabbed him and begged, "Can you do it once?" With a bang, my father slapped me in the face and said angrily, "Do you still want to eat sugar and ribs after your poor academic performance?" I was just holding my breath, and you actually kicked your nose and face. " My eyes are wet and my heart is full of resentment. I can't wait for them to thunder immediately, but one thing has changed my mind.

On that day, it was another nightmare. My Chinese quiz was once again a complete failure, and my math scores were even worse. The teacher's criticism made me very depressed, and copying papers gave me a fatal blow, which wiped out my confidence.