What is the function and efficacy of bee pupa? Everyone is familiar with bee pupae. Bee pupae are the larvae and pupae of bees or wasps (wasps). As we all know, it can effectively enhance physical fitness and resist diseases. What is the function and efficacy of bee pupa?
What is the function and efficacy of bee pupa? 1 1, improve immunity:
Bee pupa is rich in nutritional value, and its protein can maintain immune function, form white blood cells and antibodies, thus improving immune function and effectively enhancing physical fitness and disease resistance.
2. The role of diuresis and renal protection:
Bee pupa can well eliminate toxins and excess water in the body and promote metabolism, thus achieving the effects of diuresis, kidney protection and edema elimination.
3, the effect of blood and qi:
Bee pupa is rich in protein and organic matter, which plays a good balance role in all aspects of the body, especially suitable for people with dark complexion and cold hands and feet.
4. Effect of relieving pain:
Bee pupa soaked in wine can dispel wind and dampness and treat pain. Eating fried bee pupa regularly can not only provide rich nutrition for human body, but also eliminate fatigue and treat various cardiovascular diseases, chronic hepatitis, nephritis and other diseases.
Bee pupa taboo
Bee pupae eat too much. Beware of food poisoning. Fried bee pupa is crispy and delicious, and it is a favorite food of many people. However, although bee pupae are delicious, they should be eaten in limited quantities. So excessive consumption of bee pupae will lead to food poisoning. Experts remind that if you have symptoms such as nausea, vomiting, diarrhea, abdominal pain, dizziness, headache and numbness after eating bee pupae for 2-4 hours, please make a diagnosis and treatment nearby in time. Because it may be a symptom of food poisoning.
You should choose fresh or live bee pupae to eat. A long-dead bee pupa may produce a lot of protein products such as histamine, or be contaminated by bacteria. So eating too many deteriorated bee pupae by mistake may cause poisoning. Experts say that silkworm chrysalis is rich in protein, which contains some peptide choline and enzymes, and its composition is complex. Don't eat too much at a time, and people with allergies should not eat bee pupae.
When eating known bee pupae, we should follow the correct edible processing method, remove the toxic part (pupa dung), and process it until it is cooked before eating. Moreover, the severity of poisoning is related to the number of edible bee pupae, and the incubation period of eating bee pupae poisoning varies from 2 to 4 hours.
What is the function and efficacy of bee pupa? 2 how to eat bee pupae?
Steamed eggs with bee pupa
Ingredients: egg, bee pupa, onion, salt, soy sauce, fish sauce and sesame oil.
Production method: first beat the eggs into a bowl, add salt and break them up, and cut the onions into powder. Wash the bee pupa for later use. Add warm water to the beaten eggs, and the ratio of water to eggs is 2: 1.
Gently stir the bee pupa and the prepared egg liquid evenly. Put it in a steamer, add egg liquid, ventilate and steam for 8 to 10 minutes. Take out the steamed custard, pour in fish sauce and soy sauce, sprinkle with chopped green onion and order sesame oil.
Fried bee pupa with pine nuts
Ingredients: bee pupa, pine nuts, onion, green and red pepper, salt, monosodium glutamate, chicken essence and cooking oil.
Practice: cut onions and green peppers into small pieces for later use, add cooking oil to the pot, and add bee pupae after 70% heat. Stir-fry for one minute, that is, take out the bee pupa after it turns golden yellow.
Put oil in the pan, and add green pepper and onion when it is half cooked. After frying, add the bee pupa and seasoning, stir-fry for half a minute, sprinkle with pine nuts, and then turn off the heat and start the pot.
Bee pupa wine
Prepare 500 grams of white wine after preparing the bee pupa. The higher the degree of liquor, the better. Put the bee pupa in and seal it. You can take it out and drink it in seven to ten days.
Bee pupa wine has excellent curative effect on muscle and bone pain caused by deficiency of qi and blood. Bee pupa wine is especially effective for menopausal women to drink this medicinal liquor. Drinking it can relieve menopausal symptoms and avoid menopausal syndrome.
Fried bee pupa
Ingredients: bee pupa, vegetable oil, salt.
Practice: take out the bee pupa for later use, add vegetable oil to the pot, add the bee pupa after 70% heat, take it out and drain the water after it turns golden yellow, and finally sprinkle with salt wine to finish.
What are the benefits of eating bee pupae?
Tonifying blood and kidney
Bee pupa can invigorate qi and nourish blood, strengthen waist and kidney, spread lung and moisten intestines. Regular consumption can provide rich nutrition, help to eliminate fatigue and treat cardiovascular diseases, chronic hepatitis and other diseases.
Cancer anti-cancer
Bee pupa is the natural enemy of human cancer. After people eat bee pupa, it can not only prevent the formation of cancer cells, but also reduce the regeneration of cancer cells, which has a good effect on preventing cancer and alleviating the symptoms of cancer.
Anti-wrinkle
Bee pupa has excellent antioxidant effect, and oxidation reaction is the biggest inducement of human aging, so people can delay the appearance of aging symptoms after eating bee pupa. In addition, there are many enzymes and vitamins in bee pupa, which is the biggest contributor to delaying aging.
Prevention of cardiovascular and cerebrovascular diseases
Bee pupa is the natural protector of human cardiovascular and cerebrovascular diseases. After people eat it, it can not only restore blood pressure to normal, but also regulate human blood circulation, let the waste in blood be discharged quickly, and reduce the occurrence of cardiovascular and cerebrovascular diseases. It has a very obvious preventive effect on human heart disease.
improve immunity
Bee pupa is rich in nutritional value, and its protein can maintain immune function, form white blood cells and antibodies, thus improving immune function and effectively enhancing physical fitness and disease resistance.
What should I pay attention to when eating bee pupae?
1, before eating, the metabolic structure inside and outside the bee pupa must be thoroughly washed, and don't eat too much;
2. Bee pupae are not fresh, discolored, black, pink, hemp or spicy, so they are inedible;
3. Bee pupa has peculiar smell and foul smell, so it can't be eaten;
4. Apis pupae should not be eaten for too long, when the cold weather exceeds 1 week, and when the hot weather exceeds 20 hours;
5, it is not appropriate to eat bee pupae on an empty stomach;
6, edible bee pupae should choose fresh or live bee pupae, eating too many deteriorated bee pupae by mistake may cause poisoning;
7. People with a history of food allergies such as fish and shrimp should not eat it;
What is the function and efficacy of bee pupa? 3 the nutritional value of bee pupa.
Bee pupa is actually a deformed insect body that bees have not successfully emerged when they are young. In biology, it actually belongs to bees in essence. Its nutrition is very rich, because its essence also belongs to bees, so it will contain a lot of nutrients such as protein or fat, which are necessary for people's health, in addition, there are many trace elements such as vitamins.
Moreover, although bee pupa contains fat, the fat content is not very high, and it is a relatively standard healthy food with high protein and low fat. And it will not be processed or polluted by anything else, which is very good for people's health.
Most female friends will drink a glass of honey water when they get up in the morning, thinking that they can lose weight in beauty beauty, but in fact, bee pupa can also bring great benefits to female friends, it will bring a lot of collagen to people and make your skin more shiny. But if it is menstrual period, don't eat bee pupa, otherwise it will easily cause abdominal pain.
Efficacy and function of bee pupa
1, which has immunomodulatory effect.
Bee pupa contains a special kind of sugar called chitosan, which can improve our immunity, promote the function of immune cells in our body and effectively resist external viruses. It can also play an immunomodulatory role.
2. It has antioxidant effect and keeps the body young.
Bee pupa contains a lot of sugar, vitamins and other substances, which can play an antioxidant role after being absorbed by the human body. Antioxidant, once started, can keep skin photons and prevent skin from becoming dark yellow, which is why most female friends like to eat honey and bee pupae.
3. It has anti-fatigue effect.
Bee pupae have high nutritional value. After these nutritional values are absorbed by the human body, they can supplement energy for the human body. If people are tired, eating bee pupae can play a certain role in relieving fatigue.
4. It has certain anti-tumor effect.
We already know that there is a special kind of sugar in bee pupa, called chitosan. In addition to the functions we introduced above, this sugar can also play an anti-tumor role because it can resist the spread or production of cancer cells.
How to eat bee pupae
Fried bee pupa. This is our common practice, which is relatively simple. The first thing we have to do is to clean the wind oil essence and then drain the excess water. In the process of frying for a year, oil jumps out and splashes on ourselves when it meets water. The method is simple. We just need to pour oil into the pot, and then put it for 30 seconds when the oil is cooked, so that when we fry the bee pupae, we can ensure that the bee pupae will not burn. Just put the bee pupae in and fry them until they are golden yellow.
Dietary taboos of bee pupae
1. If you are diabetic, don't eat bee pupa, because there is still a lot of sugar in it. Diabetes itself is due to eating too much sugar. If you eat bee pupae again at this time, it will cause certain aggravation to your condition.
2. If you want to eat bee pupae, you should pay attention to the amount you eat, because eating too much is easy to cause food poisoning.
Can bee pupae be allergic to it?
1, if we eat bee pupae for the first time, we should be careful not to eat too much, because it is special to have this kind of food in the wind. If you eat a lot for the first time, you will bring a lot of allergens into the human body, so you must eat less, so that even if you are allergic, you will not be very allergic.
2. If you really have allergic symptoms, you must dilute them with water first. In particular, be careful not to scratch with your hands immediately because of allergic itching.
Generally speaking, people are allergic to bee pupae. Is this very common? So you don't have to worry about this problem. If you have no special constitution, you won't be allergic.