Make mayonnaise
It is not difficult to make mayonnaise, just some simple ingredients and some patience. Here are the steps to make mayonnaise:
1. Prepare ingredients: egg yolk, oil, vinegar or lemon juice, salt and pepper.
2. Mix egg yolk, vinegar or lemon juice, salt and pepper together and stir well.
3. Slowly pour the oil into the mixture, while stirring continuously until the mixture thickens.
If the mixture is too thick, you can add some water or lemon juice.
5. Finally, adjust the taste and add the right amount of salt and pepper.
Use of mayonnaise
Mayonnaise is a widely used condiment, which can be used for seasoning and decoration of various dishes. Here are some uses of mayonnaise:
1. As salad dressing: You can make all kinds of delicious salads by mixing mayonnaise and salad ingredients.
2. As hamburger sauce: spread mayonnaise on hamburger bread to increase the flavor of hamburger.
3. As a dipping sauce: Use mayonnaise as a dipping sauce, which can be eaten with various vegetables, fried chicken, shrimp and other ingredients.
4. As barbecue sauce: Mix mayonnaise with ketchup, mustard sauce and other seasonings to make a delicious barbecue sauce.
Nutritional value of mayonnaise
Mayonnaise is rich in protein, vitamins and minerals, and it is a very nutritious food. Here are some nutritional values of mayonnaise:
1. protein: Mayonnaise is rich in protein, which can provide nutrition for human body.
2. Vitamins: Mayonnaise is rich in vitamins A, D, E and K, which can help the body absorb nutrients.
3. Minerals: Mayonnaise is rich in minerals such as calcium, iron and zinc, which can help the body stay healthy.